Beverage cart attendants provide excellent customer service while tending to players beverage needs on the golf course, serving alcoholic and nonalcoholic beverages

Must have the ability to safely operate a golf cart

Maintain accurate inventory of food and beverages stocked and served

Responsible for stocking the cart with appropriate number of beverages each shift and must be 18 years old

Confirms beverage cart is fully operational before starting rounds on the course

Stocks and cleans beverage cart throughout the day.

Maintains and exhibits knowledge of proper golf course etiquette.

Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.

Ensures guests are attended to in a prompt, efficient and personalized manner.

Serves food and beverage items to guests while on the course.

Responds to customer questions regarding the general information of facility

Reviews schedules for changes, calendar of events and club activities on a daily basis

Accountable for all checks and cash transactions that may, at times, may be high volume

Utilizes Point of Sales system (POS) and creates daily sales reports

Communicates guest concerns or comments immediately to the Director of Food and Beverage and Chef

Incorporates safe work practices in job performance.

Performs other duties as required.

High school diploma or general education degree (GED)

Must be able to meet state age requirements to serve alcohol

Regular and reliable attendance