Maintenance Technicians perform maintenance on our equipment and facilities. They make sure our facilities run smoothly by following our preventative maintenance schedule, troubleshooting electrical/mechanical issues, keeping parts stocked, and responding quickly to repair requests. Maintenance technicians must be safety-minded, have strong attention to detail and problem-solving skills, and be able to prioritize work assignments. 
· Perform electrical, systematic and mechanical maintenance, troubleshooting and repair on complex packaging equipment, bulk unloading equipment and printing equipment.

· Perform maintenance, troubleshoot and repair of 480V 3 phase electrical control circuits, 277 volt single phase, 208 volt 3 phase supply voltage, 110 volt ac, 24 volt ac/dc machine control wiring, wiring motor starter, breakers, relays, switches, motor control circuits, device control circuits and PLC control systems.

· Running EMT and flexible liquid tight conduit.

· Machinery and equipment installation to include ability to read blue prints, electrical schematics, welding and sheet metal fabrication a plus.

· Perform preventative maintenance as required on all systems and equipment.

· Maintain records to ensure accountability of time, parts and repairs to meet regulatory compliance.

MUST-HAVES:

High school diploma or GED
3 years of industrial maintenance experience preferred

NICE-TO-HAVES:

Formal industrial maintenance training
Maintenance experience in food manufacturing

Employee-Owned
Weekly Pay
Advancement Opportunities
Insurance coverage that includes medical, dental, vision and life insurance and flexible spending accounts
401(k) with employer match
Paid holidays and competitive vacation/sick pay plans
Tuition assistance program 
Employee stock ownership program (ESOP)