SUMMARY

Keeps hotel lobby breakfast/refreshment area or concierge room stocked and in clean and orderly condition by performing the following duties.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

· Meet and greet guests and answer questions and inquiries.

· Puts away weekly delivery of supplies and rotates stock.

· Re-stocks food and beverage items on bar as guests deplete them and puts away food and supplies at end of meal period.

· Washes dishes and breakfast food trays.

· Cleans waffle irons and microwaves.

· Clears and wipes counters and tables, places centerpieces on tables and removes salt/pepper shakers.

· Fills coffee pots before leaving.

· Fills hot water dispenser and electric steamers to prepare for the next day.

· Disposes of trash and wipes down trash cans.

· Breaks down cardboard boxes and carries out to the trash/recycling receptacle

· Vacuums and mops dining area and pantry.

· Organizes pantry.

· Completes pantry communication log for other shifts and hotel employees to review.

· Communicates inventory shortages, maintenance issues, or guest complaints to manager.

· Assists with cleaning public restrooms, pool area, fitness center, main lobby, sleeping rooms or laundry or special cleaning projects as requested.

Job Type: Part-time

Pay: $15.00 per hour

Shift:

• Day shift

Weekly day range:

• Weekends only

Work Location: In person