Dairy Department Heads are responsible for managing department inventory, in-stock position, pricing integrity, merchandising, and other operational processes. They must follow company sales and production planning standards and plan/order accordingly. They ensure all new department associates receive proper training and supervision and will ensure correct ordering, receiving, unloading, storage and rotation of merchandise and displays. Strict st...
The service desk clerk is responsible for all customer service at the front end. They ensure service standards are met and that customer issues are resolved. They are also responsible for cashier productivity, cash balancing, checkout procedures, and all other duties of a cashier. Pay will vary by experience. Job Types: Full-time, Part-time. Pay: From $13.00 per hour. Shift. 4 hour shift. 8 hour shift. Day shift. Evening shift. Morning shift. Wee...
The Produce Department Head is responsible for managing department inventory, in-stock position, pricing integrity, merchandising, labor, and other operation processes to meet company standards. They must follow Company sales and production planning standards and ensure the department achieves the standards of performance as outlined in the work plan. They ensure proper inventory control and rotation for freshness and availability. The Department...
The office/customer service manager is responsible for all customer service at the front end. They ensure service standards are met and that customer issues are resolved. They are also responsible for cashier productivity, cash balancing, checkout procedures, and the accurate reporting of sales, financial transactions and funds. Office/customer service manager works with computers, Microsoft Office programs (specifically Excel and Outlook), addin...
About us. We are professional and agile. Our work environment includes. Modern office setting. Food provided. Overview: We are seeking a dedicated and detail-oriented Bakery Assistant to join our team. As a Bakery Assistant, you will play a crucial role in supporting our bakery operations and ensuring customer satisfaction. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you. D...
A Store Manager is responsible for all aspects of the store's operations including financial results. They must plan, organize, direct, and control all store activities plus make effective and objective decisions regarding operational choices in work procedures, inventory allocations, ordering, scheduling, and other situations as deemed necessary. The Store Manager must observe and enforce all store rules and company polices. They emphasize and m...
Service Deli Clerks are responsible for preparing, slicing, wrapping, weighing, pricing, and merchandising the department’s deli products. Deli products include deli meats, cheeses, salads, sandwiches, dips, gourmet and hot case items. They inform customers about our deli products and services and help increase sales by handing out food samples and by recommending additional items to customers. They work with equipment like fryers and slicers, an...
Service Deli Clerks are responsible for preparing, slicing, wrapping, weighing, pricing, and merchandising the department’s deli products. Deli products include deli meats, cheeses, salads, sandwiches, dips, gourmet and hot case items. They inform customers about our deli products and services and help increase sales by handing out food samples and by recommending additional items to customers. They work with equipment like fryers and slicers, an...
Meat Department employees stock, cut, grind, wrap, weigh, price and display products. They stock packaged and frozen food products and work with power meat saws, slicers, grinders, wrapping machines, and knives. They must follow the company sales and production planning standards and will ensure that the department achieves the standards of performance as outlined in the work plan. They must adhere to strict standards of sanitation, food safety, ...
A Store Manager is responsible for all aspects of the store's operations including financial results. They must plan, organize, direct, and control all store activities plus make effective and objective decisions regarding operational choices in work procedures, inventory allocations, ordering, scheduling, and other situations as deemed necessary. The Store Manager must observe and enforce all store rules and company polices. They emphasize and m...
