A very experienced restaurant group is opening TWO more concepts in Southern San Diego - Toasted (open all day) and Roppongi (Modern Asian Cuisine). Our passionate Executive Chef is has crafted captivating menus full of mouth-watering food and sensational cocktails. Our menus consist of fun plays on time-honored favorites, as well as more modern and captivating fare. Operations vary depending on the concept, but Toasted does focus on its exemplar...
