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Do you love working with people? Join our team in providing guests with highly personal service and memorable experiences. Customer service experience and strong communication skills required.
A Busser, or Food Runner, is in charge of setting and clearing tables at a dining establishment to provide a clean and tidy environment for restaurant patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners.
Responsibilities
Qualifications
Job Details
Equal Opportunity
Toast Hotel Group is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.
We are committed to promoting pay equity. Rate of pay is determined based on each individual's experience and qualifications.
Job Types: Full-time, Part-time
Pay: From $6.00 per hour
Expected hours: 30 per week
Benefits:
Shift:
Weekly day range:
Ability to Relocate:
Work Location: In person
Part Time | Full Time
$19k-24k (estimate)
04/13/2024
08/10/2024
toasthotelgroup.com
New Buffalo, MI
<25
The following is the career advancement route for Food Runner/Busser positions, which can be used as a reference in future career path planning. As a Food Runner/Busser, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Runner/Busser. You can explore the career advancement for a Food Runner/Busser below and select your interested title to get hiring information.