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Who We Are
Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing".
What’s in it for you
Joining our team offers you access to supportive colleagues, cutting-edge learning technologies, employee wellness benefits, and more.
Benefits:
Wage range: $19/DOE Monday-Friday mainly some special events if requested.
Your impact
The caterer delivers culinary excellence with every bite, our catering service transforms events into unforgettable experiences. From meticulously crafted menus to impeccable presentations, we elevate gatherings with flavors that linger in the memory. Your commitment to quality and creativity ensures that every event, intimate or grand, is infused with delight, leaving a lasting impression on taste buds and hearts alike.
Job Specific Duties
What you will need
Physical and Sensory Requirements
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions & responsibilities. While performing the duties of this job, the employee is regularly exposed to moving mechanical parts. Physical stamina to stand for long periods, lift heavy bags of flour or trays of baked goods, and perform repetitive tasks. The employee is frequently exposed to flames, fumes, or airborne particles. The employee is occasionally exposed to wet & or humid conditions, extreme cold, extreme heat & vibration. The noise level in the work environment is usually moderate. Walking and standing for several hours and driving with hot food, cold within a van. Lifting items to and from the delivery van, must be able to climb stairs if needed and ride in closed spaces such as elevators.
At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.
Our commitment to you
At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.
Full Time
Business Services
$36k-52k (estimate)
04/24/2024
06/22/2024
thomascuisine.com
FRESNO, CA
500 - 1,000
1986
Private
$10M - $50M
Business Services
Thomas Cuisine is a provider of food service management services for education healthcare, and commercial sectors.
The job skills required for Caterer include Catering, Food Service, Catering Operations, Presentation, Commitment, Initiative, etc. Having related job skills and expertise will give you an advantage when applying to be a Caterer. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Caterer. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Caterer positions, which can be used as a reference in future career path planning. As a Caterer, it can be promoted into senior positions as a Banquet Set-Up Supervisor - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Caterer. You can explore the career advancement for a Caterer below and select your interested title to get hiring information.