10 Food Services Director Jobs in Manchester, NH
thecourvilles-manchester is Hiring a Food Services Director Near Manchester, NH
The Courville at Manchester is seeking a Food Services Director to join our management team. TCM is a 65-bed senior living community focused on personalized care and customer service. Our dining program is a huge part of our hospitality commitment to provide our residents with Humankindness and Wellness for Life!
The Director of Culinary Services will be responsible for managing the day-to-day operations of the dietary department: cooking, serving, and interacting with residents of our community. As a manager, you will work with the management team to deliver the best experience for our residents.
- $65k-75k salaried position
- Excellent benefits
- Generous earned-time off
- Bonus and Rewards programs
Responsibilities:
- Managing a team of chefs, cooks, and dietary aides
- Planning and implementing a varied menu
- Participate in the planning and budgeting for the dietary department and operate in the budget guidelines.
- Hire, train, supervise, and discipline all food service employees in conjunction with Executive Director.
- Meet any need or food requests of the residents.
- Consult with consulting dietitian for specialized nutritional expertise.
- Maintain department schedule
- Manage department budget
- Inspect and maintain food storage rooms and service areas for cleanliness, infection control, and supply
Qualifications:
- Must have knowledge of dietary procedures, as well as Health Department regulations and guidelines pertaining to foodservice operations
- Strong experience leading a kitchen in a hospitality dining environment
- ServSafe Certification
- At least 2 years experience in food-service management
Benefits include excellent medical/dental insurance, earned time, 401k, and a flexible spending account.
Job Type: Full-time
Job Summary
Full Time
$69k-99k (estimate)
04/03/2024
06/02/2024
The job skills required for Food Services Director include Food Service, Budgeting, Team Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Services Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Services Director. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Food Services Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Services Director for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Services Director job description and responsibilities
Additionally, the food services director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.
03/06/2022: Tucson, AZ
Food service directors hold responsibility for the functioning of dining services.
02/10/2022: Youngstown, OH
Food service directors keep track of many different schedules, budgets, and people.
03/03/2022: York, PA
The Food Service Director manages the food service production and delivery system, including purchase and inventory of food and supplies.
02/15/2022: Fort Wayne, IN
The Food Service Director will train, manage and supervise food service staff, practice time management techniques, and insure the highest possible customer satisfaction
03/19/2022: Mobile, AL
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Services Director jobs
Director of food service jobs take specialized training that often can be completed at the community college level.
02/18/2022: Dothan, AL
The path to becoming a food services director usually begins first with a bachelor’s degree.
02/24/2022: Fairbanks, AK
Serve-Safe Certification, or ability to obtain and maintain certification.
04/21/2022: Spokane, WA
The next step to become a food services director is often a position as an assistant chef at a mid- to large-sized venue, such as a conference center or hotel.
03/10/2022: Columbus, MS
Some food services directors are also promoted into the position from jobs as restaurant managers or as assistant food services directors.
03/01/2022: Charlotte, NC
Step 3: View the best colleges and universities for Food Services Director.
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