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Now Hiring -Cooks
The Cook is responsible for preparing food in accordance with current applicable federal, state, and local standards, guidelines and regulations.
This position also prepares food according to our established policies and procedures and as directed by the Head Cook and / or Dietary Supervisor, to ensure that quality food service is provided at all times.
EDUCATION / EXPERIENCE :
Our Company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics.
In addition to federal law requirements, This company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Last updated : 2024-05-12
Full Time
$28k-35k (estimate)
02/28/2024
08/11/2024