49 Dishwasher Jobs in Birmingham, AL
The Village Tavern, Inc. is Hiring a Dishwasher Near Birmingham, AL
Village Tavern has IMMEDIATE OPENINGS for our DISHWASHER TEAM!
Are you willing to help us keep the kitchen clean? Do you want to work at a restaurant? Do you want to work for a company that cares about you, and making a positive difference?
If so, come join the Village Tavern Family!Benefits
- Full-time and Part-time positions
- Flexible schedules
- Great earning potential
- Discount on Food
- Health Insurance for Full-Time
- Opportunity for professional growth within the company
DISHWASHERAs a Dishwasher you wash, and you clean, you are an important member of our team! You help keep dishes and prep equipment clean and sanitized in a timely and orderly fashion.
Dishwasher Responsibilities
- Operate an industrial dishwasher, washing dishes and glassware by hand when necessary
- Unload dishes, silverware, and glassware promptly and store them in the appropriate places
- Carry out basic cleaning tasks around the premises, including emptying trash cans, cleaning drink machines, and cleaning any spills and broken glass immediately
- Comply with sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Arrive on time and in clean, uniform with a positive attitude ready to work
- Assist cooks and servers as needed, especially during peak hours
- Other duties as requested
- Answer, report and follow Manager’s instructions
Come be part of our team and help us be great!
Job Summary
Part Time
Restaurants & Catering Services
$23k-27k (estimate)
06/26/2023
07/05/2024
villagetavern.com
VESTAVIA, AL
200 - 500
1984
TONY SANTARELLI
$10M - $50M
Restaurants & Catering Services
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About The Village Tavern, Inc.
Village Tavern Scratch Kitchen and Craft Bar celebrates exceptional food and service, complete with an award-winning wine list, craft and imported beers and handcrafted cocktails. Operates 8 locations in North Carolina, Georgia, Arizona, Florida, and Alabama. Corporate executive chef Mary Grace Viado, a native of the Philippines, fine-tuned her culinary skills by stage training at several top New York restaurants and high-end hotels in both New York City and Atlanta.
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