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The Village of St. Edward
Wadsworth, OH | Full Time
$84k-120k (estimate)
3 Weeks Ago
Autumnwood Nursing & Rehab
Wadsworth, OH | Full Time
$72k-93k (estimate)
4 Months Ago
Director of Dining Services
$84k-120k (estimate)
Full Time 3 Weeks Ago
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The Village of St. Edward is Hiring a Director of Dining Services Near Wadsworth, OH

Director of Dining Services- Wadsworth
Assisted Living/Memory Care
Salaried/Management position
The Village of St. Edward offers:
  • A kind and welcoming work environment
  • Low resident/patient to staff ratios
  • Medical/Vision/Dental Coverage (with great orthodontic benefits)
  • Pet Insurance
  • Competitive wages with regular analysis
  • Generous Paid Time Off
  • Tuition and Certification Reimbursement
  • Employee Assistance Program (EAP)
  • 403b (with a generous employer match)
  • Life Insurance, Voluntary Life Insurance and Short-Term Disability
  • Free CEU opportunities
  • Developmental Training Opportunities
  • Career Advancement Opportunities
  • Leadership Training
  • Community Involvement Events
  • Employee Recognition Programs
  • Perfect Attendance Rewards
  • Wellness Programs with Rewards
  • Emergency Support Fund
  • Ride Share Program
  • Discounts on cell phones, etc..
  • And More!
The Village of St. Edward is a not-for-profit organization that supports each person as a valued member of this community. We foster a compassionate environment by promoting excellence in service and a community of belonging with Christ-centered care.
We are seeking an individual who is Committed, Kind, Knowledgeable and Respectful to assume the Director of Dining Services roleand be a part of an excellent Leadership Team!
SUMMARY OF POSITION
In accordance with the mission and values of The Village of St. Edward, the Director of Dining Services is charged with the overall responsibility for the operation of the Dining Services Department. This position provides direction and supervision of the dietary services at the Wadsworth location; plans and establishes Dining Services policies and procedures affecting food production and food service campus wide; assists with staff development; performs other job-related duties as assigned.
QUALIFICATIONS:
  • A degree in Hospitality Management or Culinary Arts or at least 2 years of comparable work experience (i.e. strong cooking background with 2-3 years in a healthcare setting; Executive Chef experience in a health care setting).
  • CDM certification preferred
  • ServeSafe certified or within 3 months of obtaining position
  • 3 years of supervisory experience, preferred in healthcare setting with food preparation and service in a healthcare setting
  • Must have thorough knowledge in dietary management, menu planning, diet therapy
  • Must have working knowledge of food service operation including use of equipment and food production
  • Knowledge in cost control, food management, personnel management
  • Demonstrates evidence of leadership abilities and interpersonal skills
  • Effective communication including verbal, written, and presentation to varied audiences
  • Ability to manage multiple priorities and timely outcomes
  • Must have valid driver’s license and proof of auto insurance. Must be able to travel between locations (local).
  • Ability to be flexible due to potential of unknowns and rapidly shifting priorities
  • Specific knowledge of Word, Excel and email or the willingness to learn. Use a range of information technology applications to fulfill the requirements of the position, produce necessary reports accurately and timely, and/or improve the functionality of the department as a whole
Dietary, Dining Services, Culinary, Cook, Executive Chef, Director of Dining Services, Sous Chef

Job Summary

JOB TYPE

Full Time

SALARY

$84k-120k (estimate)

POST DATE

04/13/2024

EXPIRATION DATE

06/12/2024

WEBSITE

vsecommunities.org

HEADQUARTERS

FAIRLAWN, OH

SIZE

100 - 200

FOUNDED

1964

CEO

JOHN J HENNELLY

REVENUE

$10M - $50M

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About The Village of St. Edward

The Village of St. Edward: A place to believe together. A place to become your best. A place to belong. For over 50 years, The Village of St. Edward has provided care for the aging that honors the sacredness of life and protects the dignity of each resident. We foster a deep sense of belonging, encouraging you to safely discover and affirm your unique identity, independence, and wellness in a shared community of mutual acceptance and caring. Today, The Village campus community serves more than 270 older adults. Through its ministry, The Village of St. Edward has touched the lives of thousands ...of family members and friends. More
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If you are interested in becoming a Director of Dining Services, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Director of Dining Services for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Director of Dining Services job description and responsibilities

A director of dining services oversees the daily and long-term operations of a dining or food service facility.

02/28/2022: Shreveport, LA

They hire and train new kitchen staff and other employees, schedule delivery services to residents or institutional customers, oversee purchasing orders, and direct other workers as needed.

03/07/2022: Gainesville, FL

They supervise and trains team members, in-charge with food ordering, food preparation and delivery as well as conducting safety and sanitation programs.

05/06/2022: Stamford, CT

Maintain a current and developing knowledge base of health and dietary concerns, food allergies and religious practices related to dining.

03/29/2022: Pascagoula, MS

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Director of Dining Services jobs

Applicants should know that many organizations prefer to hire dining services directors who have some experience working in a kitchen or foodservice establishment.

03/30/2022: Richmond, VA

Step 3: View the best colleges and universities for Director of Dining Services.

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