The mission of The Union Catering Company is to ensure a positive experience through food and service by development and professionalism of the entire team.

UCC Core Values:

• Create innovative, nutritious, flavorful foods
• Exhibit high quality service
• Ensure safety and sanitation at the highest level

Job Title:

BANQUET SERVERS

Job Type:

Full-time & Part-time

Years of Experience Preferred:

Preferred but willing to train the right applicant.

Job Description:

• Assist with the complete setup and breakdown of the banquet area.
• Relay food and beverage orders.
• Maintain a high level of cleanliness and awareness of sanitary practices.
• Anticipate guests’ needs and exceed customer service expectations.
• Maintain composure in a fast-paced environment.
• Relay important information about orders, allergies, and special requests to the appropriate person.
• Respond urgently and appropriately to any concerns.
• Present in professional appearance and mannerisms.

Qualifications:

• High School Diploma or GED
• Excellent communication skills
• Ability to lift 25 pounds
• Attention to detail
• Dependability
• Positive attitude

Schedule:

• Will depend on location.
• Range from Monday-Sunday: All Shifts

Pay Rate Range:

Starting at $13 per hour

Benefits:

• Earned paid time off
• Paid Holidays
• Insurance options available
• Meal discounts

Hiring Timeline:

As soon as possible

Contact:

Olivia Keeley

okeeley@theunioncc.com

785-628-4731

To Apply:

Fill out the attached application and turn in to Olivia Keeley @ McMindes Hall Room 149

OR

Fill out an application online @ https://forms.gle/kNzcGCQZe8y3VkQp7

Job Types: Full-time, Part-time

Pay: $13.00 - $13.50 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person