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7 Cook Jobs in Annandale, VA

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The Providence of Fairfax
Annandale, VA | Full Time
$35k-45k (estimate)
4 Months Ago
CommuniCare Advantage
Annandale, VA | Full Time
$63k-83k (estimate)
1 Week Ago
Annandale Healthcare Center
Annandale, VA | Full Time
$61k-81k (estimate)
6 Days Ago
Leewood August Healthcare
Annandale, VA | Full Time
$35k-45k (estimate)
4 Days Ago
Bowlero Corp
ANNANDALE, VA | Other
$36k-47k (estimate)
1 Month Ago
Annandale Healthcare Center
Annandale, VA | Full Time
$35k-45k (estimate)
4 Weeks Ago
Great American Restaurants
Annandale, VA | Full Time
$37k-46k (estimate)
0 Months Ago
Cook
$35k-45k (estimate)
Full Time 4 Months Ago
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The Providence of Fairfax is Hiring a Cook Near Annandale, VA

We invite you to join our growing team where we are innovators taking the senior lifestyle industry to new levels of quality. Putting residents first is our passion and exceeding their expectations is our commitment. We operate best in class communities that are as comfortable as home, luxurious as a country club, and provide state of the art services in care. Apply today and be a part of our team that exceeds resident expectations in every day in every way!

What can we offer you?

  • Competitive wages
  • Flexible Schedules
  • Daily Pay
  • Comprehensive Medical/Dental/Vision
  • Life, Disability & other supplemental benefits
  • 401(k) Retirement Plan
  • Paid Time Off
  • Employee Assistance program
  • Recognition & Reward Programs
  • Referral bonus program

The employer is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, the employer will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective employees and incumbents to discuss potential accommodations with the employer.

POSITION SUMMARY

Responsible for food preparation that meets or exceeds hospitality and service standards of this community, carrying out the Dining program. Prepare all foods to meet quantity and deadline requirements. Able to effectively manage all food production in the absence of the Chef / Kitchen Manager

ESSENTIAL DUTIES AND RESPONSIBILITIES

The following duties are normal for this position. This list is not to be construed as exclusive or all inclusive. Other duties may be required and assigned.

Prepare food items using standardized recipes.

•Determine food and supplies needed and coordinate meal production with serving hours.

•Prepare all special dietary need as directed by the Resident Menus.

•Monitor all food items to see that at least the minimum guidelines for temperature, taste, and quality are upheld at all times.

•Maintain or exceed standards of appearance, cleanliness, hygiene, and health standards.

•Assist with orientation and training of new kitchen employees.

•Practice all safety and loss prevention procedures.

•Attend all in-services as required.

•Responsible for following all local, state, and federal policies regarding food handling.

•Assist with proper documentation of temperature logs, taste panel forms, and cleaning schedules.

•Perform all other reasonable tasks assigned by your supervisor.

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Educational Requirements and Experience: 

Minimum of two years experience as cook preparing full line of menu items.

•Able to read, write, and follow written and verbal instructions

•Able to prepare therapeutic/modified diets.

The employer is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, the employer will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective employees and incumbents to discuss potential accommodations with the employer.

Job Summary

JOB TYPE

Full Time

SALARY

$35k-45k (estimate)

POST DATE

12/02/2023

EXPIRATION DATE

04/12/2024

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The Providence of Fairfax
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$27k-32k (estimate)
1 Week Ago
The Providence of Fairfax
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$21k-27k (estimate)
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The Providence of Fairfax
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$54k-66k (estimate)
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The job skills required for Cook include Food Preparation, Retirement Plans, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

Bowlero Corp
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Annandale Healthcare Center
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Great American Restaurants
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0 Months Ago

If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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