The Housekeeper performs assigned cleaning and housekeeping duties within established quality care and service standards. Clean and service public/common areas and private Resident areas in accordance with established health, hygiene, and appearance policies and regulations (including safety and risk management) and in order of priority established by supervisor. Follow all housekeeping protocols and procedures in dusting, polishing, mopping, vac...
PURPOSE OF YOUR JOB. The primary purpose of your job position is to provide assistance in all dietary functions as directed. /. instructed and in accordance with established dietary policies and procedures. CHAIN OF SUPERVISION. Reports to Director of Dietary Services, Cook Supervisor. DELEGATION OF AUTHORITY: As Dietary Aide, you are delegated the administrative authority, responsibility, and accountability necessary for carrying out your assign...