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Kitchen Shift Leader
Apply
$52k-69k (estimate)
Full Time 1 Week Ago
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The Old Spaghetti Factory is Hiring a Kitchen Shift Leader Near Riverside, CA

Our Secret Ingredient Is Great People!
The Old Spaghetti Factory has an opening for an Kitchen Shift Leader to work 35-40 hours per week. We value a positive and flexible attitude, motivational leadership skills, and a commitment to guest service.
If you are looking to grow in your career, this is also a great opportunity to quickly move into a kitchen manager position.
RESPONSIBILITIES:
  • Provide leadership and guide the kitchen staff to meet operational and company goals.
  • Assist in all positions in the kitchen as needed.
  • Maintain food quality and ensure that all recipe books are being used.
  • Enforce sanitation and food safety rules.
  • Assist with cost control.
  • Ensure proper kitchen protocol and compliance with human resource procedures.
  • Create an environment of both-win management, and model our company values on a daily basis to include treating others with honesty, dignity and respect.
  • Interview, schedule, train, supervise, and coach.
REQUIREMENTS:
  • 1-2 years of supervisory experience preferred.
  • Ability to work evenings and weekends.
  • Professional and positive attitude.
  • Ability to effectively manage in the absence of the kitchen manager.
  • Valid food handler's card by date of hire.
BENEFITS:
  • Medical/dental/vision insurance
  • 401(k) with discretionary employer match
  • Paid vacation after 6 months
  • Bonus potential
SALARY: Starting wage is $11.00 per hour (or more depending on experience)
**Opportunity of advancement increases with the flexibility to relocate**
We will contact you if you are selected to move forward in our screening process.
The Old Spaghetti Factory is an Equal Opportunity Employer.

Job Summary

JOB TYPE

Full Time

SALARY

$52k-69k (estimate)

POST DATE

05/27/2024

EXPIRATION DATE

06/15/2024

WEBSITE

osf.com

HEADQUARTERS

LYNNWOOD, WA

SIZE

200 - 500

FOUNDED

1969

CEO

RACHEL MATTHEW

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About The Old Spaghetti Factory

Who We Are We are a family-owned restaurant business that started in 1969 in Portland, Oregon by Guss and Sally Dussin. We are committed to an outstanding dining experience for our guests. Through a unique restaurant environment, the use of top quality products, distinctive menu items, freshly prepared meals, and excellent hospitable service by personable and friendly team members, we offer an exceptional value like no one else. WHAT WE BELIEVE We are in business to serve our guests. We are all members of our family in spirit. Positive reinforcement, team building and a true sense of belonging... are concepts promoted for all personnel and throughout the Company. HOW WE BEHAVE Our Company is founded on the principles of honesty, integrity and hard work. The foundation of our success is built on living these values and following the Guiding Principles. Everyone works together to provide a great guest experience and an enjoyable work environment. All of us from the President to the team members in the restaurants have a role and a responsibility in our mutual success. More
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The following is the career advancement route for Kitchen Shift Leader positions, which can be used as a reference in future career path planning. As a Kitchen Shift Leader, it can be promoted into senior positions as an Executive Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Shift Leader. You can explore the career advancement for a Kitchen Shift Leader below and select your interested title to get hiring information.

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