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The MC Hotel
Montclair, NJ | Full Time
$49k-66k (estimate)
10 Months Ago
Mercado Montclair
Montclair, NJ | Full Time|Part Time
$26k-31k (estimate)
1 Week Ago
Aparium Hotel Group
Montclair, NJ | Full Time
$62k-84k (estimate)
1 Week Ago
Mercado Montclair
Montclair, NJ | Full Time
$26k-32k (estimate)
2 Weeks Ago
Compass Group Careers
Montclair, NJ | Part Time
$26k-32k (estimate)
2 Weeks Ago
Sankofa Coffee Company
Montclair, NJ | Full Time
$26k-32k (estimate)
5 Days Ago
Gong Cha
Montclair, NJ | Full Time | Part Time
$25k-31k (estimate)
4 Months Ago
The MC Hotel
Montclair, NJ | Part Time
$26k-31k (estimate)
3 Months Ago
Barista
The MC Hotel Montclair, NJ
$49k-66k (estimate)
Full Time | Accommodations 10 Months Ago
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The MC Hotel is Hiring a Barista Near Montclair, NJ

Barista, Part-Time
Schedule: Sundays and Mondays, 5:30AM to 12:30PM 
Reports to: Allegory Restaurant Manager
WHO WE ARE?
Hotels done differently. It’s not a slogan or catchphrase, it is who we are in everything we do. We believe in the power of People, Place and Character. We ensure our hotels are a place where individuals are valued and celebrated, elevating our associates’ pride in who they are, where they live and who we serve. Our hotel is a tribute to the neighborhoods and the people of the communities of where we operate.
The MC Hotel is part of Marriott’s Autograph Collection, bringing an authentic experience to the heart of Montclair, New Jersey for the first time in decades. The 159 room, ground-up development opened in 2019. Complete with restaurant, rooftop bar featuring unparalleled views of Manhattan, and curated lobby market, The MC Hotel serves as a central hub for visitors and residents of Montclair, a city known for the arts and creativity. 
The hotel is managed by Aparium Hotel Group founded in 2011 is driven by the belief that all hospitality experiences should be fueled by the poetics of their surroundings, Aparium was born with an intense focus on unearthing the amazing moments unique to every city. Since its founding, Aparium has grown into a new kind of hotel brand, one that ventures off the beaten path, both geographically and philosophically. It is a sophisticated hotel brand known for its singular ability to combine the business acumen of large hospitality companies with the charm of boutique hotels, bringing the disparate forces together in bustling, smaller markets.
WHO YOU ARE?
Your past experiences have led you to understand that there is an art science to the how and what a hospitality operation professional is responsible for. You delight in the smiles you share and the positive experiences that you create. You feel comfortable when things get busy, and you must make smart, in-the-moment decisions, as it is just natural for you to do so. Above all, it is your mission to spread joy to all you encounter when making their specialty drinks. You are energized through your interactions with people, and there is nothing that gives you more satisfaction thank making our customer smile.
THE ROLE
The Barista reports to the Food and Beverage Manager. Barista responsibilities include educating customers on our drink’s menu, making recommendations based on their preferences, and up-selling special items and taking orders. To be successful in this role, you should have customer service skills and knowledge of how brewing equipment operates. You should also be able to work various shifts.
This position will interact with everyone in the hotel so you must have strong and adaptable interpersonal skills, meaning you can get along with anyone. Another key need for this role is their ability organize drinks as customers place their order. Getting the details right for a client or guest can possibly make or break their experience.
WHAT WILL YOU DO?
  • Uphold and role model the company’s principles of People, Place and Character; and ensure you are also modeling the way of our values that drive collaboration, intuition and translocal hospitality; use discretion and respect the privacy of the hotel’s clients and guest
  • Provide customers drink menus and answer their questions regarding ingredients
  • Take orders while paying attention to details (e.g., preferences of coffee blend, dairy and sugar ratios)
  • Prepare beverages following recipes
  • Serve beverages and prepared food, like cookies, pastries and muffins
  • Receive and process payments (cash and credit cards)
  • Keep the bar area clean at all times
  • Maintain stock of clean mugs and plates
  • Check if brewing equipment operates properly and report any maintenance needs
  • Comply with health and safety regulations
  • Communicate customer feedback to managers and recommend new menu items
WHAT YOU WILL NEED
  • Previous work experience as a Barista or Server
  • Hands-on experience with brewing equipment
  • Knowledge of sanitation regulation
  • A flexible schedule, as sometimes you may have to work evenings, weekends, or a holiday as events don’t only happen during the week
As an Equal Opportunity Employer, Aparium Hospitality Services celebrates diversity and is committed to creating an equitable and inclusive environment, and sense of belonging for all employees. We do not discriminate and believe every individual should be proud of who they are, where they come from and take pride in who we serve.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Accommodations

SALARY

$49k-66k (estimate)

POST DATE

07/21/2023

EXPIRATION DATE

05/11/2024

WEBSITE

themchotel.com

HEADQUARTERS

Montclair, NJ

SIZE

<25

INDUSTRY

Accommodations

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If you are interested in becoming a Barista, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Barista for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Barista job description and responsibilities

A barista also made alcoholic or non-alcoholic drinks and offered snacks.

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A barista uses customer service by being respectful and caring for all patrons.

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A Starbucks barista typically earns more than other baristas.

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Baristas at Starbucks take orders and make coffee, tea, and other drinks to customer specifications.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Barista jobs

Basic numeric and money handling skills.

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Attend a Barista Training Workshop.

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Attention to detail and execution.

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Consider chain cafes such as Starbucks or Peet’s.

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Start out at a chain coffee shop.

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Step 3: View the best colleges and universities for Barista.

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