Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Assist with catering events as needed
- Maintain a clean and organized kitchen area
- Wash dishes, utensils, pots, and pans
- Follow all safety and sanitation procedures

Experience:
- Previous experience in a similar role preferred but not required
- Ability to work in a fast-paced environment
- Strong attention to detail
- Ability to work well in a team

Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as assigned by their supervisor.

Job Type: Part-time

Pay: $15.74 per hour

Expected hours: 30 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person