Breakfast Bar Ambassador

The Aikens Group and the Hampton Inn in Front Royal are seeking an individual to become a part of an award-winning team. The chosen applicant will be awarded a full-time job with potential growth opportunities in the hotel industry.

A breakfast bar ambassador is responsible for providing personalized guest services, so the guest can relax and enjoy his or her complimentary breakfast. Ensuring that guest are greeted with a smile, a clean table, and a variety of quality prepared foods. They are a valuable asset to ensuring outstanding guest services and financial profitability.

The responsibilities of running and managing the Breakfast Bar department:

· Provides personalized guest services. Ensuring that guest are greeted with a smile, a clean table, and a variety of quality prepared foods.

· Sets up and maintains a clean and inviting breakfast buffet and coffee station

· Maintains a clean, stocked, and properly organized kitchen and pantry area

· Ensures tableware and buffet area is maintenance free and issues are reported immediately

· Inventories, orders, and efficiently maintains the proper food and service ware need requirements

Qualifications Include:

· The ability to start work at 5:00am in order to have the buffet ready for our guests

· The ability to work weekends and holidays; flexibility

· Great customer service experience

· Ability to present a professional demeanor, both in appearance and communication skills

· Ability to multi-task, while maintaining high quality guest services

· Must be able to be on one’s feet for an extended period of time

· Appreciates a clean kitchen and working area

· A good work ethic

· A positive attitude

· Willing to work as a team

Join our family and reap great benefits of being a team member!

Competitive Pay and Benefits

· Competitive pay based on experience

· Direct Deposit

· Annual cost of living adjustments.

· Incentive Programs for Superior Performance

· Employment Referral Incentives

· Employee Discounts at Hilton, Marriott and Choice and Aikens Group Hotels

· Holiday pay

· Vacation pay

· Bereavement pay

· Flexible schedules

· Insurance – Health, Dental, Vision, MD Live

· 401K

· Discounts at Health and Wellness clubs

· Christmas Bonus

Top of the line training and advancement opportunities:

· Opportunities for advancement and pay increases through a tiered pay program. The more you learn the more you earn. Our Tiered pay program allows you to cross train in different departments and earn an increase in your pay based on your knowledge, training completion, and desire to grow.

· Future Employment Growth Opportunities.

· Opportunity to be enrolled in a Management Training Programs

Culture:

The Aikens Group believes its employees are the strength of our company’s foundation. Everyone’s efficiency, ambitions, attitudes, health and stability has made the company what it is today and will continue in years to come.

The Aikens Group feels that an employee/employer connection is a relationship. It is both party’s responsibility to watch out for what is best for each other to make the bond stronger and more successful. Every employee has the opportunity for continued education, development, and advancement within the company. It is important every employee feels engaged and are trained for their position. Internal promotions and transfers are a common practice for those interested in growing professionally and personally with the organization.

Our Mission

We build strong relationships with our partners by delivering quality products and exceptions service with integrity. We strive to maintain a quality of life and work-life balance to our team members, who are the cornerstone of our success.

Our Vision

To be the trusted resource for development in our community.

Job Types: Full-time, Part-time

Pay: $15.00 - $16.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Restaurant type:

• Casual dining restaurant

Shift:

• 8 hour shift
• Day shift

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends
• Weekends as needed

Application Question(s):

• Can you work weekends and holidays?

Experience:

• Restaurant experience: 1 year (Preferred)

Work Location: In person