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4 Dietary Manager (Certified Dietary Manager) Jobs in Latrobe, PA

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CHMS
Latrobe, PA | Full Time
$50k-77k (estimate)
6 Months Ago
The Grove at Latrobe
Latrobe, PA | Full Time
$50k-77k (estimate)
11 Months Ago
Barnes Place
Latrobe, PA | Full Time
$25k-32k (estimate)
3 Months Ago
CHMS
Latrobe, PA | Full Time
$25k-32k (estimate)
1 Month Ago
Dietary Manager (Certified Dietary Manager)
$50k-77k (estimate)
Full Time 11 Months Ago
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The Grove at Latrobe is Hiring a Dietary Manager (Certified Dietary Manager) Near Latrobe, PA

Dietary Manager (Certified Dietary Manager) may be obtained while working

Job description

Dietary Manager, (CDM)-While it is a requirement the facility will support the candidate to become appropriately certified

Job Responsibilities:

  • Perform/oversee the care planning & assessment function listed below:
  • Participate in maintaining records of the resident's food likes and dislikes
  • Assist in developing preliminary and comprehensive assessments of the dietary needs of each resident
  • Assist in developing a written dietary plan of care that identifies the dietary problems/needs of the resident and the goals to be accomplished for each
  • Encourage the resident/family to participate in the development and review of the residents’ plan of care
  • Ensure that all dietary personnel are aware of the care plan and that care plans are used in planning daily dietary services for the resident
  • Review nurses’ note to determine if the care plan is being followed. Discuss problem areas with the Director of Nursing
  • Ensure that the care plan identifies any special equipment and utensils the resident may need
  • Review and revise care plans and assessments as necessary, but at least quarterly
  • Perform other duties as assigned

Education and Qualifications:

  • While it is a requirement the facility will support the candidate to become appropriately certified
  • Graduate of an accredited course in dietetic training approved by the American Dietetic Association required
  • Registration as a Food Service Director in Pennsylvania required
  • Must provide documentation of registry/certificate upon application for position.
  • Minimum two (2) years’ experience in a supervisory capacity in a health care setting
  • Must have training in cost control, food management, & diet therapy
  • Previous long-term care experience is preferred

“We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.”

Job Summary

JOB TYPE

Full Time

SALARY

$50k-77k (estimate)

POST DATE

06/29/2023

EXPIRATION DATE

06/12/2024

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The Grove at Latrobe
Full Time
$25k-31k (estimate)
2 Days Ago
The Grove at Latrobe
Full Time
$100k-126k (estimate)
0 Months Ago

The job skills required for Dietary Manager (Certified Dietary Manager) include Food Service, Planning, Cost Control, Long Term Care, Health Care, etc. Having related job skills and expertise will give you an advantage when applying to be a Dietary Manager (Certified Dietary Manager). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dietary Manager (Certified Dietary Manager). Select any job title you are interested in and start to search job requirements.

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If you are interested in becoming a Dietary Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dietary Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Dietary Manager job description and responsibilities

Ensure that all dietary service personnel are knowledgeable of the resident's rights and responsibilities of the staff concerning the resident's nutritional needs.

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Monitor dietary services to assure that all residents' dietary needs are being met.

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Dietary managers are responsible for carrying out many tasks related to providing hospital patients with high-quality meals.

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Dietary managers lead the dietary department of a hospital to ensure the quality and efficiency of foodservice operations.

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Dietary managers oversee the operations of food service establishments like restaurants, school cafeterias and long-term care facilities.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Dietary Manager jobs

Aspiring dietary managers will then want to gain related work experience and prepare for the licensing or certification exams.

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Businesses for employee cafeterias, theme parks, and charities are all potential employers for dietary or food service managers.

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Certified dietary managers are usually supervised by dietitians.

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Dietary managers are hospital food specialists who oversee the management of kitchen operations.

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Educational requirements to become a dietary manager vary by state and employer.

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Step 3: View the best colleges and universities for Dietary Manager.

Calvin University
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