Description

Job Summary

To assist in the day to day activities that takes place in the dining rooms. Assist in meeting objectives of the Dining Services department.

Essential Job Duties and Responsibilities

• Assist in setting dining rooms for special functions.
• Be aware of and observe Dining Services standards and procedures.
• Monitor beverage machines for temperature, ensure they are filled and properly maintained before, during, and after meals.
• Adequately supply napkins, trays, salt & pepper shakers and utensils, and china for each meal.
• Maintain adequate stock of all counter dry and refrigerated goods, and advise management of shortages.
• Monitor dining rooms and pantry area, and maintain coffee, beverage stations, fruit, dessert, and cereal stations
• Responsible for the sanitary condition or pantry area and dining rooms, light-cleaning duties required.
• Perform dishwashing duties as assigned.
• Cooperate with dining room supervisors to ensure an orderly and efficient operation.
• Assist in the proper set-up and service of small functions.
• Promote a positive, congenial atmosphere with students, employees, supervisors and customers.
• Other duties as needed.

Qualifications

Qualifications and Skills Required for Position:

• Follow all policies including MSDS, safety and sanitation as instructed by management and keep informed of all material safety data.
• Required to wear proper uniform.
• Required to report to work promptly at the time stated on the staffing schedule, and take only scheduled breaks.
• Perform other duties as assigned within reason
• Must be extremely well-organized with great attention to detail.
• A high level of integrity, accuracy and work ethic.
• An open and collaborative style.
• Excellent oral and written communication skills.
• Interest and willingness to work nights and weekends, if necessary.
• Ability to oversee and manage daily tasks and to provide deliverables to multiple parties on a daily basis.
• Good problem solving skills.
• Must be able to work collegially; must be committed to working in a diverse community and have the ability to communicate effectively with diverse populations; must enjoy working with young people in a boarding school environment.

Minimum Prior Experience/Qualifications Required

• Must successfully complete criminal background check

Supervision Received

• Reports directly to the Dining Room Manager

Hours

• Various shifts available