Job Overview:
We are seeking a Concession Stand Worker to join our team at our busy venue. The ideal candidate will have a passion for the food industry and delivering excellent customer service.

Responsibilities:
- Prepare and serve a variety of food and beverages at the concession stand
- Handle cash transactions using a point-of-sale system
- Maintain cleanliness and organization of the concession stand area
- Assist with restocking inventory and supplies as needed
- Provide friendly and efficient customer service to enhance the guest experience
- Follow food safety protocols and guidelines for proper food handling

Requirements:
- Prior experience in the food industry, kitchen, or restaurant setting is preferred
- Knowledge of Toast POS system is a plus
- Ability to handle food and beverages safely and sanitate work areas
- Strong customer service skills with a friendly demeanor
- Willingness to assist with bussing tables and maintaining cleanliness
- Must be able to lift 40lbs and climb stairs

If you are enthusiastic about working in a fast-paced environment, enjoy interacting with customers, and have a passion for culinary experiences, we encourage you to apply for the Concession Stand Worker position with us.

Job Type: Part-time

Pay: $15.00 - $16.00 per hour

Expected hours: 6 – 36 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid sick time

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person