The Freight House in Stillwater is hiring immediately for Part time/ On call Servers.

This position performs serving activities within the restaurant with primary responsibility for ensuring exceptional service by creating memorable guest experiences with pride, passion, and heart.

Job Responsibilities:

• Greets guests in a timely and professional manner, takes guests’ orders, and serves food and beverages according to standards and established service sequence.
• Responds to guest questions and provides suggestions regarding food and beverages with an aggressive approach to up selling.
• Monitors and observes guests’ dining experience to respond to additional needs or requests
• Enters orders into Point-of-Sale System, maintains accurate guests cover counts, totals receipts correctly, verifies sales, and collects payment for all food and beverages served.
• Refreshes tables, transports dirty dishes, and communicates with host regarding guest seating, table arrangement, and table turnover.
• Thoroughly knowledgeable on the menu, various daily specials, and beverages.
• Ensures the cleanliness and organization of designated work areas.
• Requests proper identification from guests purchasing alcoholic beverages and monitors guest alcohol consumption.

Job Requirements:

• At least 1-2 years related experience in a high-volume, high energy, food and beverage environment.
• Availability to work nights and weekends as needed.
• Ability to stand for long periods of time. Ability to walk, squat, reach, use hands, talk, hear, see and occasionally lift and move up to 30 pounds.

About The Freight House

The Freight House is a restaurant, beer garden, tap room, and the largest outdoor patio in historic Stillwater, MN. With chef-driven American cuisine, an extensive beer selection and an incredible view of the St. Croix River, The Freight House is the go-to place for delicious meals, great beer, and friendly gatherings.

Job Type: Part-time

Pay: $10.85 per hour

Benefits:

• Flexible schedule

Restaurant type:

• Casual dining restaurant

Shift:

• Evening shift

Weekly day range:

• Weekends as needed

Work Location: In person