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9 Food & Beverage Supervisor Jobs in Chattanooga, TN

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Black & Veatch
Chattanooga, TN | Full Time
$98k-121k (estimate)
1 Week Ago
The Terraces at Bonita Springs
Chattanooga, TN | Full Time
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The Westin Chattanooga
Chattanooga, TN | Full Time
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The Chattanoogan Hotel (Curio by Hilton)
Chattanooga, TN | Full Time
$46k-60k (estimate)
1 Month Ago
The Chattanoogan Hotel (Curio by Hilton)
Chattanooga, TN | Full Time
$25k-33k (estimate)
1 Week Ago
The Chattanoogan Hotel (Curio by Hilton)
Chattanooga, TN | Full Time
$58k-81k (estimate)
2 Months Ago
State of Tennessee
Chattanooga, TN | Full Time
$50k-64k (estimate)
3 Weeks Ago
Food & Beverage Supervisor
$46k-60k (estimate)
Full Time 1 Month Ago
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The Chattanoogan Hotel (Curio by Hilton) is Hiring a Food & Beverage Supervisor Near Chattanooga, TN

“Always deliver what is promised, and always execute what is committed” is what we adhere to! Come join our team where we are committed to providing rewarding opportunities for our associates, the development of exceptional hotels, and delivering the ultimate guest experience. We are currently seeking team members who enjoy engaging with the public while providing a positive guest experience. Our mission is: “To be the first choice of both our guests and team members.”

We are currently recruiting for a Food & Beverage Supervisor to join our team!

The Food & Beverage Supervisor is responsible for welcoming and sitting guests comfortably as well as serving food and/or beverages while delivering outstanding guest service. Responsibilities include following a daily schedule, performing proper set-up, maintenance, and break-down of the restaurant and providing excellent guest service and satisfaction.
ESSENTIAL FUNCTIONS:
  • Supervise restaurant and coffee shop
  • AM Shifts and flexibility in scheduling required
  • Greet all guest with eye contact and a warm welcome as they enter the dining area.
  • Maintain a proactive guest service approach at all times.
  • Assist with seating guests as needed (in the absence of the hostess)
  • Provide fast, friendly professional and responsive customer service to hotel & restaurant guest & staff.
  • Serve food and beverage in accordance with standards and in a professional courteous manner.
  • Maintain knowledge of all menu items and composition
  • Adhere to all Brand Standards regarding Food and Beverage and Service
  • Assist with the set up and cleanliness of the Restaurant.
  • Assist with clearing and set-up of tables
  • Assist with restocking of supplies as needed
  • Communicate effectively with Management and other Team Members
  • Use Point of Sale (POS) system as required
  • Perform other duties assigned by supervisor/ manager.
  • Perform special daily projects assigned by supervisor/ manager
SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES:
  • Must be able to understand, read, write and speak English above a basic level, to effectively communicate with Team Members and Guests.
  • Must maintain a neat and professional appearance upholding Company appearance standards at all times.
  • Must be able to apply commonsense understanding, in carrying out instructions
  • Must be able to comply in standardized situations with only occasional or no variation.
  • Must be available to work flexible shifts, including Holidays.
  • Must be able to work without constant supervision.
  • Must be able to work well as a part of a team.
  • Must be engaging with all guest throughout meal periods; responding to guest and Team Members as required.
PHYSICAL DEMANDS:
  • While performing the duties of this job, the employee will be required to stand for long periods of time on hard surface; using arms, hands and legs repetitively; handle, or feel objects, tools, or controls; reach with hands and arms; and stoop, kneel, crouch, or crawl. The employee is frequently required to walk, balance, talk, hear and smell.
  • Must be able to work with cleaning chemicals, warm temperature and able to work with all food products.
  • Must regularly be able to carry and balance up to 25 pounds without assistance.
  • Must be capable of effectively using close vision, distance vision, color vision and sense of smell.
  • Able to operate in mentally and physically stressful situations
QUALIFICATION STANDARDS:
  • High School Diploma or equivalent is required.
  • Six months Customer Service, hotel or restaurant experience preferred, but not required.
  • Must have excellent customer service skills
  • Must obtain TIPS certification within 30 days (if not certified).
  • Must have excellent interpersonal and communication skills with a strong customer/client focus.

Job Summary

JOB TYPE

Full Time

SALARY

$46k-60k (estimate)

POST DATE

04/12/2023

EXPIRATION DATE

05/18/2024

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The job skills required for Food & Beverage Supervisor include Customer Service, Scheduling, Guest Service, Communicates Effectively, Communication Skills, Point of Sale, etc. Having related job skills and expertise will give you an advantage when applying to be a Food & Beverage Supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food & Beverage Supervisor. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Food & Beverage Supervisor positions, which can be used as a reference in future career path planning. As a Food & Beverage Supervisor, it can be promoted into senior positions as a Fast Food Assistant Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food & Beverage Supervisor. You can explore the career advancement for a Food & Beverage Supervisor below and select your interested title to get hiring information.

If you are interested in becoming a Food&Beverage Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food&Beverage Supervisor for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Food&Beverage Supervisor job description and responsibilities

Food and beverage supervisors are responsible for the daily operations of businesses that prepare and serve food and drinks to customers.

03/10/2022: Pine Bluff, AR

Food and beverage supervisors are generally responsible for all of the business operations of a dining establishment.

01/19/2022: Pierre, SD

Managers are also responsible for resolving customer complaints regarding food quality and service and making sure the business complies with health and food safety regulations.

02/26/2022: Boise, ID

Food and beverage supervisors ensure that the establishment for which they work meets all federal, state, and local food sanitation and safety regulations.

03/07/2022: Columbus, OH

Food and beverage supervisors utilize different tools to assist them throughout their usual workday.

02/02/2022: Orlando, FL

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food&Beverage Supervisor jobs

There are no mandatory educational requirements to become a food and beverage supervisor.

03/11/2022: Philadelphia, PA

Hands-on training through internship programs, which are typically included in degree programs, is helpful for those planning to pursue work as a food and beverage supervisor

02/18/2022: Phoenix, AZ

Voluntary certifications, such as Food Protection Manager Certification (FPMC) and Foodservice Management Professional (FMP), can reflect the knowledge and experience needed to advance in this career.

03/15/2022: Montgomery, AL

Position requires 2 years-previous Food & Beverage and supervisory experience.

01/27/2022: New Bedford, MA

Minimum of two years food service or related hospitality management experience.

03/13/2022: Scranton, PA

Step 3: View the best colleges and universities for Food&Beverage Supervisor.

Calvin University
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University of South Carolina--Upstate
New York University
CUNY--Queens College
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