Job Summary

Maintains the kitchen, dish-washing room and employee break room in a clean, sanitary and organized condition by performing a variety of cleaning job duties.

Job Duties

• Loads dishes, glassware and pots & pans in the proper rack of the dishwasher.
• Pre-soaks dirty silver.
• Operates dish washing machine in a safe manner in accordance with operating instructions.
• Unloads clean dishes, glassware and pots & pans from the dishwasher.
• Sweeps and mops floors. Keeps floors clean and dry and picks up wet spills immediately.
• Cleans walls, counters, tables, racks, sinks, and floor mats in the kitchen, dishwashing room and break room.
• Polishes stainless steel.
• Cleans ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents according to schedule or as requested by supervisor.
• Empties trash cans, washes out and returns to kitchen.
• Moves clean dinnerware, glassware and silver to break room.

Education and Experience

• Previous related experience preferred but not required

Skills & Abilities

• Strong organizational and time management skills
• Detail oriented
• Ability to work a flexible schedule that includes evenings, weekends and holidays

Physical Requirements

• Ability to stand and walk about for entire shift, bend, stoop, twist, reach, use fingers, kneel, talk, hear, grasp and perform repetitive motions
• Ability push, pull, lift, carry or otherwise move up to 50 lbs.

Job Type: Part-time

Expected hours: 15 – 25 per week

Benefits:

• 401(k)
• Employee discount
• Referral program

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Charlotte, NC 28277: Relocate before starting work (Required)

Work Location: In person