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Servers - Must have experience and must be able to work in a fast paced environment. Servers must be able to operate a POS and be on your feet for long periods of time. Hours and days include mornings, day, night weekdays and WEEKENDS are a must. PT & FT Servers needed.
Counter Service - Must be able to operate a POS and stand for longer periods of time. Must think about customers first. Greet customers, take to-go orders, clean and maintain an organized work area. Counter team member may be required to be food runner in busy circumstances. Other duties may be required.
Kitchen - Kitchen team members are required to prep foods, cook foods, plate foods, uphold cleanliness standards, dishes (as needed) operate kitchen equipment as needed. Kitchen experience is prefered but not required. Hours vary. Must be available mornings, day, night, weekdays and WEEKENDS.
Dishwasher - Dishwasher is required to keep kitchen area clean and workable for kitchen staff. Schedule will be the same every week. Must be available the following hours/days - Sunday and Wednesday 4pm-Close. Friday and Saturday 4pm-Close. Closing Hours are when all work is completed.
Job Types: Full-time, Part-time
Expected hours: 36 per week
Benefits:
Shift:
Weekly day range:
Shift availability:
Ability to Commute:
Work Location: In person
Part Time | Full Time
$23k-28k (estimate)
04/26/2024
05/13/2024