At Taylor AFS, we want you to make a difference. We want you to bring your unique perspectives, experiences, and ideas so we can grow and drive an impactful, sustainable business together.

Taylor AFS is a growing family business that was founded in 1959 by providing world-class equipment backed by the industry’s best factory trained technical team, a remotely located service fleet spanning across the Mid-Atlantic region, and extensive parts and supplies inventory. Foodservice operators from the world’s largest chains to the fully independent operator look to Taylor AFS as their preferred equipment partner.

Beyond Taylor’s frozen dessert, frozen beverage, and double-sided clamshell grills, Taylor AFS offers Henny Penny Cooking Systems and Fryers. Finally, we have a robust government sales group with expertise in GSA and multi-agency procurement.

Responsibilities

• Receive dispatched service calls as assigned and ensure prompt response.
• Diagnose commercial cooking and refrigeration equipment problems through observation, testing, and set-up.
• Perform preventative maintenance as needed.
• Document all work performed and close out all activities upon completion through the designated system.
• Ability to have good customer relations and establish interpersonal relationships.

Qualifications

• Minimum 2 years of Commercial Kitchen Equipment Repair experience.
• Must be able to lift, carry, pull or push up to 50-75lbs with or without assistance.
• Ability to use electrical meters, refrigeration gauges and read wiring diagrams.
• Strong Mechanical and Refrigeration experience.
• Electrical Knowledge required
• Must be self-starter and be able to accomplish tasks in a timely manner

Job Type: Full-time

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off

Schedule:

• 8 hour shift
• Weekends as needed

Work Location: On the road