The Assistant Chef is responsible for managing, producing and directing the daily production of the restaurant. Capable of assuming all strategic functions of the Restaurant Chef when necessary. Key roles to include: Leader, Teacher, Administrator, Trainer, Team Player, Mentor, Creator, Culinarian and Communicator.

Qualifications:

• Three or more years in hotel restaurant/casino outlets or individual restaurants.

• Must be familiar with all aspects of the particular cuisine for said area.

• Culinary background must have an emphasis on teambuilding, interpersonal and managerial skills.

• High school graduate or G.E.D, culinary apprenticeship or culinary school graduate.

• Ability to teach, train and motivate culinary team members.

• Working knowledge of computers, including Microsoft Word and Excel (preferred).

• Background of pre and post opening of hotel/casinos or major restaurants (preferred).

Come join the Peppermill Restaurant and Fireside Lounge in Vegas and be a part of a timeless must-visit stop at the Las Vegas strip!

We offer a competitive benefits package which includes comprehensive medical, dental and vision after 90 days of employment.

MUST APPLY IN PERSON: 2985 Las Vegas Blvd S, Las Vegas, NV 89109