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Taco Bell
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WHO WE ARE.
Are you serious about tacos? We are! We're Pacific Bells, a Franchisee of Taco Bell. We operate over 245 Restaurants in 8 States and have a lot more growth in the works.
Our Corporate HQ is located in Vancouver WA.We have Career Opportunities for Restaurant General Managers (RGM). Our RGM's are CEOs of million-dollar businesses and provide and execute on comprehensive Leadership, Performance Management, Operational Metrics, Talent Acquisition, People Development, Culture, Retention and also have some fun along the way.
WHO YOU ARE.Have a minimum of 6 years of progressive and successful experience in a management role within the restaurant industry.
QSR preferred.You get stuff done. On time and to standard.Have a true hands-on approach as well as the ability to successfully monitor the "pulse" of the Team Members to ensure a high level of culture and engagement.
Have experience with rapid and complex changing work environments.Over the age of 18.Strong internal and external customer service focus.
Have Excellent Verbal and Written Communication Skills.Can Plan, Organize and Follow up at an elite level.Take constant Change in your stride and guide others through it.
Are a Champion of accomplishing work-life balance for you and your Team.Have a Strong Desire to Develop your Team as well as Continue your own Personal Development.
Manage your Time...it is important.Are competent with Crucial Conversations and get to the right solution with Performance Management issues at a timely manner.
Choosing the Difficult Right vs. the Easy Wrong is not a problem for you.Have a passion and ability to drive Organizational Development.
Have an unwavering sense of humor.
This Job Is :
Pacific Bells, Inc. is an Equal Opportunity Employer
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer.
Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
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Last updated : 2024-04-07
Full Time
Restaurants & Catering Services
$47k-68k (estimate)
03/28/2024
04/08/2024
LEWISTON, ID
200 - 500
2001
DEBBIE COOPER
$10M - $50M
Restaurants & Catering Services
The job skills required for Restaurant general manager include Leadership, Customer Service, Written Communication, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant general manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant general manager. Select any job title you are interested in and start to search job requirements.
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Restaurant General Managers are responsible for leading and managing restaurants.
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The restaurant general manager ensures that all work objectives positively contribute to the restaurant.
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The manager creates targets and objectives to help the restaurant function smoothly and successfully.
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A Restaurant Manager makes sure the restaurant runs smoothly.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
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Those Restaurant General Managers who do attend college, typically earn either Business degrees or Hospitality Management degrees.
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Overview of responsibilities for restaurant managers.
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They should a good example by adhering to all restaurant policies concerning dress, behavior, customer service, drink and food presentation, and other procedures prescribed by restaurant owners or upper management.
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Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role will be helpful for applying for the job.
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Familiarity with restaurant management software, like OpenTable and PeachWorks.
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