** Restaurant Assistant Server / Rancho Bernardo Inn**

**Job Category****:** Food and Beverage **Requisition Number****:** RESTA002276 Showing 1 location **Job Details**

**Description**

Rancho Bernardo Inn is a highly awarded destination resort, proudly part of JC Resorts -- a proven leader in the management and operation of golf and resort properties since 1971. We are uniquely tucked in to the Rancho Bernardo Community with an 18-hole championship golf course, nationally acclaimed spa and close proximity to all key San Diego attractions. Our sprawling lantern lit pathways connect to beautiful gardens and fountain courtyards which provide guests and employees alike access to open spaces and nature. **We are looking for passionate individuals, empowered to create wow moments and lasting memories for every guest, every time.** As a family owned business, we treat people like family and believe in the personal touch.

In addition to working in the natural beauty of San Diego, we offer competitive, progressive benefits including complimentary meals and employee discount benefits.

Join our team of friendly, engaging, professionals who love the **Hospitality Industry** and want to share it with our guests.

Rancho Bernardo Inn is recognized as one of Cond Nast Travelers Readers Choice Awards, Top Southern California Resorts, US News & World Reports Top San Diego Hotels, a member of Preferred Hotels & Resorts and has received the AAA Four Diamond award for over 40 years.

The **RESTAURANT ASSISTANT SERVERS** essential purpose is to provide support to the restaurant service staff to maintain proper flow of guest service and optimal appearance of the dining room.

**ESSENTIAL DUTIES, include but not limited to:**

* To understand and respond to all guest needs and requests in a timely and professional manner.

* To promptly and efficiently perform routine support services in the restaurant, including setting up dining room; clearing and resetting tables between courses and after meals; replacing used ashtrays; providing guests with water, butter, and appetizers; and serving all non-alcoholic beverages, as ordered.

* To ensure an adequate supply of clean, presentable linens and accessories are prepared for the meal service and available at the bus station.

* To satisfactorily perform all closing duties nightly, as directed.

* To follow all policies and procedures of JC Resorts LLC.

* To immediately report all suspicious occurrences and hazardous conditions.

**JOB KNOWLEDGE & EDUCATIONAL LEVEL:** Able to read, write, and speak basic English well enough to understand directions and guest requests. Must have at least one year experience as bus person in a dinner house. Hotel restaurant experience preferred.

**SKILLS AND APTITUDES:** Detail oriented. Organized and efficient. Learns quickly. Safety minded. High quality standards for production and service. Courteous and friendly manner. Good team player. Customer service focus. Able to work productively with little supervision. Trustworthy and reliable.

**PHYSICAL DEMANDS:** Stands and walks short distances throughout shift. Constantly required to handle and move objects weighing up to 30 lbs. over short to moderate distances. Bends, stoops, reaches, and pushes to perform routine tasks. Frequent use of stairs, daily. Must be able to work under pressure.

*If you have a disability under the Americans with Disabilities Act or a similar law and you wish to discuss potential accommodation related to applying for employment at our company, please visit our JC Resorts careers site for our contact information*

JC Resorts is an equal opportunity employer committed to hiring a diverse workforce and maintaining an inclusive culture. All qualified applicants will receive consideration for employment without regard to their race, religion, ancestry, national origin, sex, sexual orientation, age, disability, marital status, medical condition, and any other status protected by state or federal law.

We maintain a drug-free workplace and perform pre-employment substance abuse testing.

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**Licenses & Certifications**

**Preferred**

Food Handler's