2 Bakery Manager Jobs in Clayton, MO
Straubs is Hiring a Bakery Manager Near Clayton, MO
Are you a foodie who loves to share your knowledge of food with others? At Straub’s we have a strong commitment to quality food and excellent customer service. In fact, expanding your knowledge of food is a serious commitment throughout employment. If you have this likeminded desire we invite you to read on…
Who we are
Straub’s, a fine grocer with 4 stores in St. Louis, MO is family owned and operated since 1901. At Straub’s we are passionate about our food and our people, and therefore are driven by our core values of Fun, Accountability, Care, Excellence and Trust, (FACET) which guide our actions every day.
The Bakery Manager spearheads the store’s bakery operations meeting both production and finishing, as well as meeting quality requirements. Acts as leader of the bakery managing workforce, scheduling, and delegating responsibilities in a clear, consistent, and fair manner while maintaining people focus with our core values in mind.
- Oversee bakery personnel including: discipline, evaluation, promotion, and termination of all Bakery Department personnel.
- Orient and train all new Bakery Department employees and retrain employees when necessary.
- Develop a weekly labor schedule for all Bakery Department employees for the approval of the store manager.
- Manage product on sales floor: evaluate, stock and place product rotating for freshness.
- Allocate shelf space according to sales, capacity, and profitability.
- Supervise/order, all bakery products and supplies from authorized vendors to minimize out-of-stocks while maintaining the desired bakery turns.
- Greet customers, respond to customer questions, requests, and complaints explaining store policies in a courteous manner.
- Ensure all county, state and federal health regulations and codes are met and train employees. Responsible for overall cleanliness of the department including equipment, floors, case, production area.
- Supervise: 1) unloading of trucks; 2) checking the load for quality/shortage/overage and code dating the case; 3) storage of back stock; 4) verification of the merchandise against the invoice.
- Perform miscellaneous tasks assigned by the store manager, substituting for absent workers and performing any additional tasks necessary to provide products and services to customers during peak periods of business.
- Oversee safety procedures used in the operation of the baler, case cutter, pallet jack, knife, intercom, pricing gun, fryer, ovens, proofer, and scales (must be 18 years or older to operate some equipment).
- Manage inventory and complete inventory reporting on a bi-monthly basis.
- Supervise the use of proper case opening and proper merchandising.
- Communicate and make recommendations with the store manager to improve operations and sales of the store.
Requirements & Availability
- Weekend, evening, and holiday availability required.
- Follow basic recipes and baking instructions.
- Able to lift, carry, push, pull up to 50 lbs working in cooler/freezer storage areas including required overhead and lower shelf reaching, bending and stooping moving 50 lbs.
- Knowledge of bakery items sold within the department.
- Standing work on tile or concrete for duration of shift.
- Operate computer, printer, and label machine.
- We are a union employer. All employees are required to join the union.
Benefits
- Health insurance*
- Vacation*
- Holiday*
- Pension*
- 401k
- 20% employee discount
- Rewards including anniversary and birthday Straub’s Bucks
- Paid Training
- Paid weekly & direct deposit available
- Benefit eligibility may vary depending on union association.
Straub’s is an equal opportunity employer. As such, we will not discriminate against any associate, applicant for employment or guest on the basis of race, color, creed, religion, sex, age, sexual orientation, national origin, ancestry, disability or any other trait as required by federal, state, and local law. Candidate must pass a Drug Screen and Background Check.
Job Summary
Full Time
Retail
$45k-54k (estimate)
04/19/2023
06/15/2024
straubs.com
SAINT LOUIS, MO
25 - 50
Private
JACK W STRAUB III
$10M - $50M
Retail
Related Companies
The job skills required for Bakery Manager include Scheduling, Pricing, Commitment, Products and Services, Delegating, etc. Having related job skills and expertise will give you an advantage when applying to be a Bakery Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Bakery Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Bakery Manager positions, which can be used as a reference in future career path planning. As a Bakery Manager, it can be promoted into senior positions as a Grocery Store Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Bakery Manager. You can explore the career advancement for a Bakery Manager below and select your interested title to get hiring information.
Similar Jobs
Popular Articles
