Responsibilities:
- Deliver food orders from the kitchen to customers' tables in a timely manner
- Ensure accuracy and completeness of food orders before delivering them
- Bussing tables and maintaining cleanliness in the dining area
- Communicate effectively with kitchen staff and servers to ensure smooth food delivery process
-Play a key role in the afternoon tea experience, ensuring all guests are receiving top tier service
- Handle food with care and follow proper food handling procedures
- Provide help and support to other team members

Skills:
- Previous experience in the catering, hospitality, or food industry is preferred
- Knowledge of proper food handling and safety regulations
- Ability to work in a fast-paced environment and prioritize tasks
- Excellent communication skills to interact with customers, kitchen staff, and servers
- Strong attention to detail to ensure accuracy in food orders
- Ability to maintain a clean and organized work area
-Determination and commitment

Please note responsibilities outside of the description above may be asked of you.

Availability:
-Friday - Sunday
-8am - 5pm, 8am - 6pm, 10am - 6pm
-Weekends: REQUIRED

Location: 596 Bellevue Avenue, Newport RI
Parking: across the street (500 ft from work location)

Job Types: Full-time, Part-time, Seasonal

Pay: $18.28 - $22.02 per hour

Expected hours: 20 – 40 per week

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday

Ability to Commute:

• Newport, RI 02840 (Required)

Ability to Relocate:

• Newport, RI 02840: Relocate before starting work (Required)

Work Location: In person