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1 Food Service Worker Job in Essex, VT

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State of Vermont
Essex, VT | Full Time
$27k-35k (estimate)
0 Months Ago
Food Service Worker
$27k-35k (estimate)
Full Time | Public Administration 0 Months Ago
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State of Vermont is Hiring a Food Service Worker Near Essex, VT

Overview

Come join a team of dedicated and compassionate staff at a new 16-bed state-of-the-art Secure Residential Facility in Essex, Vermont.. You will play an essential role in the person-centered treatment of adults with severe mental illness. The facility is over 17,000 square feet with a separate full-size gymnasium.

*Starting rate may be negotiable based on experience and qualifications.

We are looking for persons who love to work with food and are committed to providing healthy meals to our residents. Food is a critical component in our resident's recovery, and you will be responsible for assisting in preparing healthy food, serving residents and maintaining a clean and sanitary kitchen. Work will include cleaning and preparing meats and vegetables for cooking, serving food, washing pots, pans, and kitchen utensils, dishwashing and cleaning the kitchen workspace.

Mission:
The River Valley Therapeutic Residence (RVTR) aims to improve the health and well-being of Vermont's most vulnerable populations while focusing on psychiatric rehabilitation services and psychosocial treatment delivered in a recovery oriented, trauma informed, person-centered, holistic environment. The program offers a safe space to focus on recovery and community integration for those individuals no longer needing hospital level of care but who are not yet ready to transition back to the community. The State of Vermont offers outstanding employee benefits and generous paid time off as well as opportunities for professional development.

Who May Apply

This position, Food Service Worker (Job Requisition #49994) is open to all State employees and external applicants.
If you would like more information about this position, please contact.
Please note that multiple positions in the same work location may be filled from this job posting.
Resumes will not be accepted via e-mail. You must apply online to be considered.

Candidates, including current State employees seeking transfer, promotion, demotion, or persons exercising re-employment rights, must pass a fingerprint supported background investigation applicable to the position. Additionally, in accordance with AHS Policy 4.02 - Hiring Standards, Vermont and/or national criminal record checks, as well as DMV and adult and child abuse registry checks, as appropriate to the position under recruitment, will be conducted on candidates. Hiring managers will notify applicants who are in the final stage of the interview process of the finger-printing and background check requirement, to which an applicant must agree to be deemed eligible for this position. Applicants will have the right to withdraw their applications before finger-printing and/or a background investigation is conducted.

Environmental Factors

Work is performed in an institution kitchen during an assigned shift. Incumbents may deliver food carts to various dining areas. Duties require operation of cutters and slicers, use of knives, and exposure to high heat and humidity. May be required to operate a delivery vehicle.

Minimum Qualifications

No specific education or experience required.

Preferred Qualifications

Working knowledge of kitchen operations in a hospital setting.

Total Compensation

As a State employee you are offered a great career opportunity, but it's more than a paycheck. The State's total compensation package features an outstanding set of employee benefits that are worth about 30% of your total compensation, including:

  • 80% State paid medical premium and a dental plan at no cost for employees and their families
  • Work/Life balance: 11 paid holidays each year and a generous leave plan
  • State Paid Family and Medical Leave Insurance (FMLI)
  • Two ways to save for your retirement: A State defined benefit pension plan and a deferred compensation 457(b) plan
  • Tuition Reimbursement
  • Flexible spending healthcare and childcare reimbursement accounts
  • Low cost group life insurance
  • Incentive-based Wellness Program
  • Qualified Employer for Public Service Student Loan Forgiveness Program

Want the specifics? Explore the on our website.

Equal Opportunity Employer
The State of Vermont celebrates diversity, and is committed to providing an environment of mutual respect and meaningful inclusion that represents a variety of backgrounds, perspectives, and skills. The State does not discriminate in employment on the basis of race, color, religion or belief, national, social or ethnic origin, sex (including pregnancy), age, physical, mental or sensory disability, HIV Status, sexual orientation, gender identity and/or expression, marital, civil union or domestic partnership status, past or present military service, membership in an employee organization, family medical history or genetic information, or family or parental status. The State's employment decisions are merit-based. Retaliatory adverse employment actions by the State are forbidden.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Public Administration

SALARY

$27k-35k (estimate)

POST DATE

05/19/2023

EXPIRATION DATE

06/26/2024

WEBSITE

vermont.gov

HEADQUARTERS

MONTPELIER, VT

SIZE

7,500 - 15,000

FOUNDED

1964

TYPE

Private

CEO

PHIL SCOTT

REVENUE

$5B - $10B

INDUSTRY

Public Administration

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The job skills required for Food Service Worker include Food Service, Promotion, Background Check, Dishwashing, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Service Worker. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Service Worker. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Food Service Worker positions, which can be used as a reference in future career path planning. As a Food Service Worker, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Service Worker. You can explore the career advancement for a Food Service Worker below and select your interested title to get hiring information.

If you are interested in becoming a FOOD SERVICE WORKER, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a FOOD SERVICE WORKER for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on FOOD SERVICE WORKER job description and responsibilities

May also be required to prepare for service before the meal and clean the dining room after the meal (wiping tables, vacuuming the floor, cleaning chairs, ensuring the acceptable appearance of the dining area).

12/23/2021: Stamford, CT

Safe food handling practices and regulations and acts governing food service are emphasized.

01/13/2022: Spokane, WA

A few of the main duties of a food service worker are cleaning the stove top for cooks, adhering to food safety regulations, helping cooks prepare meals, and creating simple dishes such as salad.

12/18/2021: Phoenix, AZ

Food service workers typically learn on the job, especially substitute workers.

02/06/2022: Charlotte, NC

Prepare and deliver healthy food to hospital patients.

12/13/2021: Chicago, IL

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on FOOD SERVICE WORKER jobs

Measure and analyze customer feedback.

02/23/2022: Pascagoula, MS

Apportion and places food servings on plates trays according to diet list on menu card.

02/16/2022: Moline, IL

Prepare delivers food trays to hospital patients, performing any combination of following duties on tray line.

12/01/2021: Grand Forks, ND

Wash dishes cleans work area, tables, cabinets, and ovens.

01/11/2022: Twin Falls, ID

To avoid contamination, uncooked meat should never be stored above or near ready-to-eat food.

11/27/2021: Fort Collins, CO

Step 3: View the best colleges and universities for FOOD SERVICE WORKER.

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