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Description
Primary Responsibilities :
Greets (both arriving and departing) and seats all guests in a friendly manner and assists in maintaining the overall guest flow of the restaurant.
Specific Functions and Duties :
1. Opens door for guests arriving and departing.
2. Accommodates any special needs of guests, , boosters, highchairs, disabilities.
4. Provides guest assistance to servers as needed.
5. Maintains a clean and organized work area and completes cleaning as assigned.
6. Fills out the feature board and inflates balloons.
Qualifications
Qualification Standards :
1. Reading, writing and verbal communication skills required.
2. Mobility required during the entire shift.
3. Transports and carries objects (such as high-chair) up to 15 pounds.
4. Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant.
Physical Requirements :
1. Must be able to stand and exert a well-paced mobility for an entire shift.
2. Must be able to speak clearly and listen attentively to guests and other employees.
Last updated : 2024-04-23
Full Time
$21k-26k (estimate)
04/24/2024
05/15/2024
The following is the career advancement route for Host positions, which can be used as a reference in future career path planning. As a Host, it can be promoted into senior positions as a Banquet Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Host. You can explore the career advancement for a Host below and select your interested title to get hiring information.