3 Kitchen Staff (Line and Prep Cook) Jobs in Clearwater, FL
Star Brands is Hiring a Kitchen Staff (Line and Prep Cook) Near Clearwater, FL
WingHouse Bar Grill, known for great food and atmosphere since 1994, is looking for a talented Kitchen Staff for our growing markets. We currently have 24 locations in the state of Florida.
The company is projecting growth in the next several years affording the best restaurant staff the opportunity to grow their career! Our mission statement is to "Be Brilliant on the Basics" and our back of the house team plays a key role in ensuring a great guest experience.
A WingHouse Kitchen employee is an integral part of the day-to-day operations at every WingHouse restaurant. The WingHouse Kitchen employee is responsible for consistently executing all WingHouse kitchen systems and standards to provide the guest with the highest quality food products. This includes recipe specifications, safe food handling, food quality standards, and picture-perfect presentation. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all WingHouse kitchen uniform and grooming standards.
Responsibilities:
- Follows WingHouse Recipes and Operating Procedures & Systems
- Ensures Food Presentation is Visually Appealing & Picture Perfect
- Practices Proper Food Safety & Sanitation Standards
- Adheres to WingHouse Kitchen Uniform and Hygiene Standards
- Completes Daily Tasks and Assigned Project Work including Kitchen Set Up and Breakdown
- Responsible to assist with Receiving and Rotation of Food Supplies
- Continuous Development of WingHouse Kitchen Knowledge
- Responsible to assist with Dish Area Cleanliness and Trash Removal
Knowledge, Skills, Abilities
- Must be 18 years of age or older
- Obtain Safe Food Handling Practices certification
- Awareness of Equipment Safety
- Detail Oriented
- Knife Handling Skills
- Basic Mathematical Skills
- Ability to Maintain Professionalism
- Ability to Perform Required Tasks within View of Guests
- Ability to Multi-Task at a Fast Pace
- Menu Knowledge and the Ability to Adapt to Change
Requirements
Qualifications:
- 1-3 years kitchen experience required; line cook experience preferred
- Maintain ServSafe and Food Handling Management Certification
- Authorized to work in the United States
Job Summary
Full Time
Durable Manufacturing
$32k-40k (estimate)
03/17/2024
06/25/2024
starbrandsltd.co.uk
LEEDS, ENGLAND
25 - 50
2001
HENRIK NYGAARD PADE
$50M - $200M
Durable Manufacturing
Related Companies
The job skills required for Kitchen Staff (Line and Prep Cook) include Food Safety, Food Handling, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Staff (Line and Prep Cook). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Staff (Line and Prep Cook). Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen Staff (Line and Prep Cook) positions, which can be used as a reference in future career path planning. As a Kitchen Staff (Line and Prep Cook), it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Staff (Line and Prep Cook). You can explore the career advancement for a Kitchen Staff (Line and Prep Cook) below and select your interested title to get hiring information.
If you are interested in becoming a Kitchen Staff, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Staff for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Staff job description and responsibilities
Kitchen staff provide assistance with the preparation of food and are responsible for maintaining the cleanliness of dishes, work stations, and food storage facilities.
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Kitchen staff members must pay attention to completely clean eating and cooking areas.
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Kitchen staff workers also need the ability to read thermometers and clocks.
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Kitchen Staff may also take the trash out of the kitchen, replenish supplies and remove leftovers and scraps from the food-preparation areas.
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Order food supplies and kitchen equipment, as needed.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Staff jobs
Emphasize regular cleaning of grease filters.
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Avoid Cross-Contamination That Leads to Food Waste.
12/26/2021: Grand Forks, ND
Master the necessary technical skills.
01/12/2022: Sarasota, FL
Pass the Common Final Examination (CFE).
12/26/2021: Springfield, MO
BECOME AWARE OF GLOBAL POLICIES AND PROGRAMS.
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Step 3: View the best colleges and universities for Kitchen Staff.
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