Website: https://www.stmarysregional.com

Position Summary:

Responsible for the delivery and service of patient meals, sanitation in food service department including, dish washing, cart washing, pots and pan washing and emptying of trash. Follows strict sanitation guidelines set up by the State of Oklahoma Health Department.

Job Duties/Responsibilities:

• Check patient trays before leaving the kitchen area to assure that all items ordered are on the tray.
• Delivers food trays to patients’ rooms.
• Greet patients according to procedure.
• Remove plastic covering from food and setting the food tray so that the patient is able to reach and eat the food.
• Gather and deliver floor stock.
• Rotate stock and discard any outdated products.
• Wash dishes, pans, and utensils for patients, cafeteria, and catering.

• Tuition Assistance
• Competitive Compensation & Generous Paid Time Off
• Excellent Medical, Dental, Vision, Prescription Drug Plans & 401k with company match
• Discounts with local St. Mary’s providers

Requirements:

• High school graduate or GED preferred.
• Must be able to read and comprehend.

EEO Statement

Notice

At UHS and all subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates with matching skillset and experience with the best possible career at UHS and our subsidiaries. We take pride in creating a highly efficient and best in class candidate experience. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email. The recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail etc. If you feel suspicious of a job posting or job-related email, let us know by contacting us at: https://uhs.alertline.com or 1-800-852-3449.