POSITION: Kitchen Support

Part-Time Hourly

REPORTS TO:Campus Coordinator

APPLY DIRECTLY TO: Gwen Reinauer - Director of Human Resources

REQUIRED: Cover Letter, Resume and completed St. Andrew’s Employment Application

Apply directly at: https://www.sapres.org/careers/

CLOSING DATE: Until Filled

Summary

Wash and clean dishes and cooking equipment. Keep the kitchen and appliances clean and organized. Support food and beverage prep at events. Assist volunteer cooking teams and Event Coordinator as needed.

ROLE AND RESPONSIBILITIES:

• Follow proper dishwashing procedures for cleaning dishes, utensils, pots, pans, kitchenware to meet sanitation requirements.
• Keep appliances clean and immediately report maintenance issues to the Supervisor.
• Sweep and mop floors per kitchen guidelines.
• Maintain dish detergent and cleaning supplies.
• Prepare and maintain beverages for events as needed.
• Perform other kitchen support tasks as required by volunteer teams and event needs.
• Wash and dry tablecloths and misc. laundry as needed.

ESSENTIAL REQUIREMENTS:

• Ability to communicate clearly. English strongly preferred.

• Ability to enter time worked into computer payroll system daily.
• Must have a flexible schedule and be available for evening, weekend and/or holiday events.

QUALIFICATIONS:

• Must be an active member of a Christian church.

EDUCATION AND EXPERIENCE:

• Experience is preferred but not required.