The expo is the liaison between the front of house and the kitchen. Their basic duties are to ensure that all plates leaving the kitchen are properly presented and prepared, are at the proper temperature, and that all items on a ticket go out to the correct table together in a timely manner. This position requires strong communication and multi-tasking abilities.This is a tipped position.

Do you thrive in a fun, fast paced environment? Spenard Roadhouse is looking for you.

Qualified candidates will have:

• Minimum of two years experience in a fast paced restaurant setting
• Excellent leadership and communication skills
• A current Municipality of Anchorage Food Workers Card
• High standards in food quality, consistency, and service with attention to detail

In addition, we expect the following of all our employees:

• A passion for making our guests welcome
• Focus on quality while taking pride in their work
• Perform well in a fast-paced kitchen environment and as part of a team
• Outstanding problem-solving skills with a knack for thinking creatively

Spenard Roadhouse offers a wide variety of benefits, including:

• Medical, Dental, and Vision insurance
• Flexible Spending Account (medical and childcare accounts available)
• Accrued time off with pay
• 401(k) with employer matching up to 4%
• Dining discounts at Spenard Roadhouse and our sister restaurants (Snow City Cafe, South Restaurant Coffeehouse, Crush Bistro)

Apply in person at 1049 W Northern Lights BLVD
OR through Indeed

No phone calls, please.
Spenard Roadhouse is an Equal Opportunity Employer.

Job Types: Full-time, Part-time

Pay: $12.00 - $16.00 per hour

Benefits:

• 401(k) matching
• Dental insurance
• Employee assistance program
• Employee discount
• Flexible spending account
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person