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16 Cook, Part-time Jobs in Brighton, MA

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Cook, Part-time
$38k-49k (estimate)
Part Time 2 Weeks Ago
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Spaulding Nursing & Therapy Centers is Hiring a Cook, Part-time Near Brighton, MA

Description
Summary
Prepare, season, and cook for hospital patients, cafeteria customers and special functions. Assist in menu planning and see that food preparation is economical and technically correct.
Key Responsibilities
  • Menu and food production sheets are reviewed to determine type and quantity of meals, vegetables and soups to be prepared.
  • Menu planning assistance is provided to meet volume demands, marketing conditions, and customer needs.
  • Food preparation and cooking adhere to established standards.
  • Modified diet preparation is made in collaboration with the Chef.
  • Washing, trimming, cooking and seasoning of food items adheres to established guidelines.
  • Standardized recipes are followed as stated.
  • Sanitation and cleaning assignments are completed as instructed.
  • Food preparation, sanitation, and safety standards are maintained and improved to achieve department goals.
  • Authorization for food consumption is given by tasting and smelling food.
  • Additional department, organization, or network activities are completed per established objectives.
  • PCC Organizational Values of Innovation, Collaboration, Accountability, Respect, and Excellence are upheld.
Additional Responsibilities for First Cook
  • Kitchen oversight and coordination is provided to ensure efficient operations.
  • Quality Assurance activities are completed per established guidelines.
Qualifications
Qualifications and Experience
Education/Degree
Required
Preferred
  • High School Degree or GED preferred
Experience
Required
Preferred
  • 3-5 years experience in hospital, institutional, and/or restaurant hot and cold food preparation preferred.
Licensure
Required
Preferred
Skills (Specific learned activity gained through training (e.g. computer skills, keyboarding, presentation, CPR, ACLS, etc.)
Required
  • Certified Food Safety and Food Allergy training required for First Cook; preferred for Cook.
  • Effective verbal, electronic and written communications skills using the English language
  • Maintain variable work schedule to meet department needs. (evenings, holidays, weekends and travel).
  • Computer proficiency required. Microsoft office applications preferred with ability to learn new software.
Preferred
  • Highly developed communications and interpersonal skills, working with diverse population.
  • Work independently, be self-directed and contribute as a member of a team.
  • Anticipates challenges and develops and implements strategies for addressing them.
  • High level of service delivery. Demonstrate initiative with ability to prioritize work, meet deadlines and adapt to changing situations.
  • Attention to detail.
EEO StatementSRN is committed to diversity in the workplace which begins with respect and opportunity for all. PHH takes affirmative action to ensure that equal employment opportunity is provided to all persons regardless of race, religious creed, color, national origin, sex, sexual orientation, gender identity, genetic information, age, ancestry, veteran status, disability or any other basis that would be inconsistent with any applicable ordinance or law.
Primary Location:MA-Brighton-SRH Spaulding Brighton
Work Locations:
SRH Spaulding Brighton
100 North Beacon Street
Brighton02134
Job:Cook
Organization:Spaulding Nursing & Therapy Ctr - Brighton (SRN and SRB)
Schedule:Part-time
Standard Hours:16
Shift:Day Job
Employee Status:Regular
Recruiting Department:SNE Food Services
Job Posting:Mar 18, 2024

Job Summary

JOB TYPE

Part Time

SALARY

$38k-49k (estimate)

POST DATE

05/04/2024

EXPIRATION DATE

07/02/2024

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The job skills required for Cook, Part-time include Food Preparation, Presentation, Food Safety, Food Service, Initiative, Accountability, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook, Part-time. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook, Part-time. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Cook, Part-time positions, which can be used as a reference in future career path planning. As a Cook, Part-time, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook, Part-time. You can explore the career advancement for a Cook, Part-time below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

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Step 3: View the best colleges and universities for Cook.

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