About us

We are professional, fun and innovative.

Our work environment includes:

• Modern office setting
• Food provided
• Your own personal desk/office space

This is a "new" position- We seek a creative soul that loves the business (food and beverage), has experience and depth of knowledge and is looking to transition to more of a daytime position with set hours. This position will be an "office" daytime position with 1 evening a week spent working with staff. The position will be approximately 30 hours per week with opportunity for more hours based on ability to take on growing responsibilities. Opportunity for a career track position with a small growing company.

Job Description:

Troubleshoot food and beverage inventories each Monday afternoon

Enter purchases and price updates in toast inventory system

Participate w/ food and beverage orders focused on maximizing cost savings while maintaining high quality products

Update recipes in toast inventory system

Keep recipe books updated

Take responsibility for rolling out bi-weekly food specials- w training and recipes included

Take responsibility for 4 food/ beverage menu changes a year- w training and recipes included

Work with private event manager to keep menus fresh/current

Job Types: Full-time, Part-time

Pay: $24.00 - $26.00 per hour

Expected hours: 25 – 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 3 years

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday

Work Location: In person