11 Cook Jobs in Morris, IL
Sorry! This job is no longer available. Please explore similar jobs listed on the left.
Southern Health-Santé Sud is Hiring a Cook Near Morris, IL
Under the direction of the Lead Nutrition & Food Services, Site Coordinator or Supervisor - Nutrition & Food Services, Lead - Support Services or Designate, the Cook l is responsible for directing and performing the daily preparation, cooking and service of safe, high quality nutritious meals to clients (patients, residents, staff and visitors) of the facility, following established standards, departmental / regional policies and procedures and, government regulations and legislation.
The incumbent exercises the appropriate level of initiative and independent judgment in determining work priorities, work methods to be employed and action to be taken on unusual matters.
The position functions in a manner that is consistent with the mission, vision and values; and the policies of Southern Health-Santé Sud.
Qualifications
- Grade 12 Education or equivalent
- Proficiency in Microsoft Office applications and Outlook / Email
- Knowledge of therapeutic and modified food textures
- Knowledge of sanitary food handling principles and procedures
- Knowledge of operations of a kitchen, how to organize and cook food for patients / residents in a health care setting
- Minimum one (1) year full time health care food service experience or institutional cooking experience
- Other suitable combinations of education and experience may be considered
- Demonstrated ability to work efficiently
- Demonstrated ability for attention to detail
- Demonstrated ability to maintain an organized work environment
- Demonstrated ability to work independently and as part of a team
- Demonstrated ability to communicate effectively with staff, health care professionals and co-workers, etc.
- Demonstrated ability to maintain a positive working relationship with all staff, residents, patients and clients
- Demonstrated ability to follow verbal and written directions
- Demonstrated ability to handle chemicals and cleaning supplies as per defined procedures
- Demonstrated ability to problem solve within the responsibilities of the position
- Demonstrated competency in cash management
- Demonstrated ability to promote safety by practicing principles of body mechanics, electrical, chemical safety Workplace Hazardous Materials Information System (WHMIS), thermal safety and accident prevention
- Demonstrated ability to lift items up to 1-5 kg (2.2-11 lbs) constantly, 6-11kg (13.2 24 lbs) occasionally and 23 kg (50 lbs) seldomly
- Given the cultural diversity of our region, the ability to respect and promote a culturally diverse population is required
- Proficiency of both official languages is essential for target and designated bilingual positions
- Demonstrated ability to meet the physical and mental demands of the job
- Demonstrated ability to respect confidentiality including paper, electronic formats and other mediums
- Good work and attendance record
Last updated : 2024-03-09
Job Summary
Full Time
$32k-42k (estimate)
03/12/2024
05/03/2024
The job skills required for Cook include Food Handling, Attention to Detail, Food Service, Health Care, Initiative, Communicates Effectively, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
Similar Jobs
Popular Articles
