Dishwasher

Duties:
- Clean and sanitize dishes, utensils, pots, and pans
- Operate dishwashing equipment and maintain cleanliness of the machine
- Assist with basic food preparation tasks, such as peeling vegetables or portioning ingredients
- Maintain cleanliness and organization of the kitchen area
- Empty trash and recycling bins regularly
- Assist the culinary team with various tasks as needed

Experience:
- Previous experience working in a restaurant or kitchen environment is preferred but not required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow instructions
- Knowledge of proper food handling and safety procedures is a plus

Benefits:
- Competitive pay based on experience
- Opportunities for growth and advancement within the culinary field
- Employee discounts on food and beverages
- Flexible scheduling options

If you are a reliable individual who enjoys working in a dynamic culinary environment, we would love to hear from you. Apply today to join our team as a Dishwasher!

Job Type: Full-time

Pay: From $15.00 per hour

Expected hours: 30 – 40 per week

Benefits:

• 401(k)
• Employee discount
• Health insurance
• Paid time off

Shift:

• 8 hour shift

Weekly day range:

• Every weekend

Experience:

• Dishwashing: 1 year (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Preferred)

Work Location: In person