Job Overview:

Availability Monday-Friday 11:00AM-5:30PM (Weekend availability when events are scheduled)

We are seeking a dedicated and customer-oriented Food Service Worker to join our team. As a Food Service Worker, you will play a crucial role in ensuring the smooth operation of our food service establishment. From cash handling to food preparation, your attention to detail and excellent customer service skills will contribute to a positive dining experience for our patrons.

Duties:
- Assist with food preparation, including cutting, slicing, and assembling ingredients
- Operate cash register and handle cash transactions accurately
- Provide exceptional customer service by taking orders, answering questions, and addressing concerns
- Maintain cleanliness and organization of dining areas, including tables, chairs, and condiment stations
- Follow proper food handling and safety procedures to ensure the quality and freshness of our products
- Prepare hot and cold beverages, including coffee and tea
- Collaborate with team members to ensure efficient workflow and timely service
- Adhere to company policies and procedures regarding health and safety regulations
- Perform other duties as assigned

Qualifications:
- Previous experience in a similar role is required
- Strong customer service skills with the ability to interact positively with customers
- Proficient in cash handling and basic math skills
- Ability to multitask in a fast-paced environment while maintaining attention to detail
- Excellent time management skills to prioritize tasks effectively
- Basic knowledge of food handling and safety regulations

If you are passionate about providing excellent customer service in a fast-paced food service environment, we encourage you to apply for the position of Food Service Worker. Join our team and contribute to creating memorable dining experiences for our valued customers.

Job Type: Part-time

Pay: From $16.50 per hour

Expected hours: 30 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid time off
• Paid training

Restaurant type:

• Bakery
• Café
• Coffee shop
• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person