Description

A concession cashier is responsible for operating and handling the activities at a designated concession stand. His or her work responsibilities may differ slightly depending on the place of commission but mostly, concession cashiers’ duties are limited to food preparation, selling food and drinks, collecting money and tendering change, and picking up supplies and food items from vendors.

This position is seasonal/temporary and requires availability on weekends and holidays.

Job Duties:

• Welcome guests who approach the concession stand or call out for one (in case of mobile stands)
• Take orders for food and beverages and prepare food items such as sandwiches and hotdogs using appropriate quantities of ingredients
• Follow proper sanitation guidelines during food preparation and packing activities
• Acquaint customers with prices and packing options and follow instructions regarding portions and packing
• Ascertain that sandwich wraps and straws are made available before each shift Perform garnishing duties on salads, sandwiches and wraps according to customers’ requirements and instructions
• Issue tickets for ordered items that may take time to fill in order to identify their orders
• Process cash payments and tender change, along with ensuring that all received cash is well-accounted for and stored in a safe area
• Participate in the set-up of concession stands, arrange inventory of supplies and communicate shortages of deficiencies to vendors or suppliers
• Perform clean-up duties after each shift and ensure that concession stand is sanitized and tidied up for the next attendant
• Handle light bookkeeping duties by creating and maintaining reports of cash received against food and beverage items sold
• Clean and maintain food preparation equipment such as grills and ovens on a regular basis
• All other duties as assigned.

Qualifications

Job Qualifications:

• Must have the ability to handle physical activities, stand and walk for long periods of time
• Must be able to lift 50 pounds or more
• Must be comfortable in a crowded environment and tight spaces
• Must be willing to work outside
• Must have strong communication skills

*Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions.