SALARY RANGE: $90,000-$95,000 DOE. The Banquet Chef will be responsible for overseeing all banquet operations and ensuring that all food served meets Silverado resorts standards. . Essential Functions. Must adhere to the company’s Service culture – 4 Keys to creating guests for life. Must actively participate in team member referral program and be a Talent Ambassador for Silverado Resort. Must participate in all resort required meetings and train...
SALARY RANGE: $75,000 - $80,000 DOE. The purpose of this position is to ensure the efficient and courteous rooming of guests, maintenance of accurate guest accounts and communication of information needed by Housekeeping to prioritize their work. to ensure prompt and courteous telephone service. to control costs in order to maximize profits. Primary Responsibilities. Must adhere to the company’s Service culture – 4 Keys to creating guests for lif...
SALARY RANGE - This position pays Minimum Wage $16/hour, plus Gratuity and tips. The role provides efficient assistance to the server during the meal periods. . Essential Functions. Must adhere to the company’s Service culture – 4 Keys to creating guests for life. Must actively participate in team member referral program and be a Talent Ambassador for Silverado Resort. Must participate in all resort required meetings and trainings. Maintain regul...
SALARY RANGE: $19.00- $22.00 per hour. This role reports to the Executive Pastry Chef and Pastry Sous Chef and is responsible for the production of baked goods and pastry preparation for banquets and all F&B Outlets. Primary Responsibilities. Must adhere to the company's Service culture - 4 Keys to creating guests for life. Actively participate in team member referral program and be a Talent Ambassador for the Silverado Resort. Participates in pr...
SALARY RANGE: $24.00-$25.00 per hour. The Loss Prevention Supervisor is responsible for ensuring the operation of the Safety and Loss Preventions Department in an attentive, friendly, efficient and courteous manner, providing all guests with a safe and secure environment throughout their stay, and for protecting hotel guests, team members and the physical property of the company. Primary Responsibilities. Must adhere to the company's Service cult...
SALARY RANGE - This position pays Minimum Wage $16/hour, plus Gratuity and tips. The Banquet Server is responsible for the set-up and serving of food and beverages to guests at all banquet functions, according to the hotel standards. Primary Responsibilities. Must adhere to the company's Service culture - 4 Keys to creating guests for life. Know how to read the Banquet Event Order (BEO) and be familiar with the menu of the assigned function. Must...
Salary Range - $24.00-$26.00/Hour. The Cook 1 is responsible for overseeing the preparation of all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria or Banquets, while maintaining the highest standards to produce an appealing and appetizing product. The individual is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizin...
SALARY RANGE - This position is part of the union, and the wage is established by the Collective Bargaining Agreement. Current Rate is $20.00/hour. The Housekeeping Houseperson is responsible for maintaining the cleanliness of guest corridors, elevators and all assigned areas. He/she is also responsible for delivering items to guest rooms (luggage, irons, coffee, etc.). Education & Experience. . High School diploma or equivalent and/or experience...
Salary Range - This position pays Minimum Wage $16.00/hour plus gratuity and tips. The Massage Therapist is responsible for providing quality professional service in the administration of massage therapy and body treatments to guests of the Spa. Education and Experience. High School diploma or equivalent required. Minimum of 1000 hours of education or massage history required. License or certification from accredited school of massage/body work r...
Salary Range - $21.00 - $22.00/hour. The Line Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria or Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio...
Salary Range - $17.50 - $20.00/hour. The Prep Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria Banquets or Pool, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ...
SALARY RANGE - This position pays Minimum Wage $16.00/hour, plus Gratuity and tips. The Pool Attendant is responsible for maintaining cleanliness of the Pools in the resort while providing attentive, courteous, and efficient service to all guests. Essential Functions. Must adhere to the company's Service culture - 4 Keys to creating guests for life. Must actively participate in team member referral program and be a Talent Ambassador for Silverado...
