The Assistant Tasting Room Manager performs an essential role at our Shelburne Vineyard Tasting Room. We are seeking a candidate with a wealth of hospitality experience who has demonstrated success managing a team of servers. Wine & cider knowledge and experience working at wineries / cideries is strongly preferred. This role is full-time (40 hours/week) from May to the end of October. From November to the end of April, hours drop to 25-30 per we...
We are seeking responsible, motivated individuals who learn quickly to serve customers in our Tasting Room. 2-3 years experience serving in restaurants or bars is preferred. A passion for and knowledge of wine & cider -- especially Vermont wine & cider -- is a big plus. We are looking to hire staff who are available to start training immediately, want to work 25-40 hours a week, and are available for 3 or more shifts per week until at least the e...
