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Kitchen Crew Member
Shane's Rib Shack Douglasville, GA
$30k-37k (estimate)
Part Time | Full Time | Business Services 2 Months Ago
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Shane's Rib Shack is Hiring a Kitchen Crew Member Near Douglasville, GA

Shane's Rib Shack is looking to fill Back of the House (BOH) positions which includes prep work, grill position, fryer position, steam table position, and dishwashing. Staff members must be able to perform all duties in all areas of the kitchen to ensure fresh food, quality and speed of service.

Key Areas of Responsibility:

· Acts with integrity, honesty & knowledge that promotes the culture, values & mission of Shane’s Rib Shack

· Prepares menu items according to Shane's recipes, quality standards and presentation.

· Conducts Line Checks at specified times to check quality and quantity of food.

· Maintains a clean, organized and sanitary workstation.

· Minimizes food waste, maintains proper food storage temperatures and rotation.

· Handles all food and equipment following sanitation and hygiene standards and Health Department guidelines.

· Operates smoker, grill, fryers, and ovens.

· Washes dishes and ensures 100% cleanliness and sanitation of utensils, bowls, containers, pots and pans.

· Maintains a calm demeanor during periods of high volume or unusual events to keep the store operating to standard and to set a positive example for the shift team

· Contributes to positive team environment by

· Maintain a detailed knowledge of Shane’s Rib Shack’s products and menu

· Maintains regular and consistent attendance and punctuality

Qualifications

· Self-starter with ‘Whatever It Takes’ attitude and high sense of urgency

· Customer service oriented with exceptional communication skills

· Ability to learn quickly

· Demonstrates leadership and teamwork skills

· Ability to work well as part of the team.

· Personal cleanliness.

· Ability to handle multiple priorities, often working on several orders at the same time.

  • Workers usually must withstand the pressure and strain of standing for hours at a time, lifting heavy items and working near hot ovens, fryers and grills.

· Work varied hours/days based on business needs

Job Types: Full-time, Part-time

Pay: $11.00 - $20.00 per hour

Work Location: In person

Job Summary

JOB TYPE

Part Time | Full Time

INDUSTRY

Business Services

SALARY

$30k-37k (estimate)

POST DATE

03/25/2024

EXPIRATION DATE

07/21/2024

WEBSITE

shanesribshack.com

HEADQUARTERS

ATLANTA, GA

SIZE

50 - 100

FOUNDED

2002

CEO

CHRIS MOROCCO

REVENUE

$5M - $10M

INDUSTRY

Business Services

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Shane's Rib Shack
Part Time | Full Time
$19k-24k (estimate)
1 Week Ago
Shane's Rib Shack
Part Time
$27k-34k (estimate)
2 Weeks Ago
Shane's Rib Shack
Full Time | Part Time
$22k-28k (estimate)
2 Weeks Ago

The job skills required for Kitchen Crew Member include Customer Service, Leadership, Communication Skills, Teamwork, Integrity, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Crew Member. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Crew Member. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Kitchen Crew Member positions, which can be used as a reference in future career path planning. As a Kitchen Crew Member, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Crew Member. You can explore the career advancement for a Kitchen Crew Member below and select your interested title to get hiring information.

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If you are interested in becoming a Kitchen Crew Member, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Crew Member for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Kitchen Crew Member job description and responsibilities

Clean and sanitize kitchen floors, ovens, and other cooking equipment periodically.

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Cleaning the food preparation equipment, floors and other kitchen tools or areas.

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Kitchen Team Members are responsible for the production of all food products.

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Perform a variety of food preparation duties other than cooking, such as preparing cold foods and salads, slicing vegetables, and stocking kitchen for rush periods.

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They will prep, execute and run food orders while ensuring food safety and constant cleanliness of the kitchen.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Kitchen Crew Member jobs

Ensure proper grooming and hygiene standards for all kitchen staff.

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The kitchen porter usually does not have the same training and experience as the chefs.

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Don’t be afraid to ask for help.

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Don’t be scared to ask questions.

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Look for Training and Learning Opportunities.

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Step 3: View the best colleges and universities for Kitchen Crew Member.

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