We are looking for an experienced manager. Would need to be able to work a couple of lunches and 5 nights a week. Weekend availability is required but we can offer 2 days off in a row during the work week. Would be responsible for handling any customer issues, supervising the training of new employees at night, counting down drawers at the end of the night, controlling the flow of the restaurant and representing us and the brand responsibly. 401k...
Looking for an Assistant General Manager. Some prior experience is required. Pay will be based on experience. Must be available to work days, nights and/or weekends. 50 hours a week. Responsibilities may include scheduling, inventoryand ordering, interviewing new hires, helping to set and enforce policies for the general staff, staff evaluations, food cost and labor control and of course knowing how to step in and work at any station throughout t...
Our cooks are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around. You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment. $13-$15 an hour BOE. What you will do. Understand our Guest-Obsessed culture and do whatever it takes to create a posit...