Prepare and cook to order a variety of foods that require only a short preparation time.

May take orders from customers and serve patrons at counters or tables.

Maintain sanitation, health, and safety standards in work areas.

Clean food preparation areas, cooking surfaces, and utensils.

Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.

Wash, cut, and prepare foods designated for cooking.

Prepare dough, following recipe. Order and take delivery of supplies.

Measure ingredients required for specific food items being prepared.

Cook the exact number of items ordered by each customer, working on several different orders simultaneously.

Clean, stock, and restock workstations.

Job Type: Full-time

Pay: $16.00 - $22.00 per hour

Expected hours: No less than 35 per week

Benefits:

• Employee discount

Restaurant type:

• Casual dining restaurant
• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply

Experience:

• Food handling: 2 years (Required)

Work Location: In person