Responsibilities: - Greet and seat guests in a friendly and courteous manner - Take food and drink orders accurately and promptly - Provide menu recommendations and answer any questions about the menu - Upsell additional items or specials to increase sales - Deliver food and beverages to tables in a timely manner - Ensure guest satisfaction by checking on them throughout their meal - Assist with basic food preparation, such as assembling salads o...
Job Summary. We are seeking a highly motivated and experienced General Manager to oversee our restaurant operations. The General Manager will be responsible for ensuring the smooth and efficient running of the restaurant, maintaining high standards of food quality and customer service, and managing a team of dedicated staff members. Responsibilities. Oversee daily restaurant operations, including food production, customer service, and kitchen man...