FIND YOUR FIRE!At Sally's Apizza we have been creating New Haven Style Apizza since 1938 and are now expanding to locations across the United States. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. We hand-craft authentic pizza in custom-designed ovens, using the original recipes. Sally’s mission is to make great pizza available to everyone.THE ROLE:
As a bartender, you work directly with customers by mixing and serving drink orders. We are looking for individuals who are efficient and have exceptional customer service skills. AS THE BARTENDER YOU WILL...

• Provide exceptional service at all times by following Sally’s Steps of Service.
• Greet guests warmly upon arrival and guide them through their Sally’s experience.
• Serve drinks while maintaining a clean and sanitary bar area.
• Mix traditional and signature/creative cocktails.
• Attend to the details and presentation of the bar program.
• Prepare and maintain ingredients and garnishes provided in recipes.
• Ensures smooth operation of bar services during the absence of Management.
• Make suggestions based on customer tastes and preferences.
• Process payment from customers.
• Maintain responsibility for cash drawers assigned at the start of each shift.
• Complete any and all side work assigned in a timely manner.
• Manage inventory and bar operations.
• Coordinates daily supply inventory for bar and submits orders to supervisor; assists with receipt of deliveries.
• Assist in maintaining a clean and sanitary workplace.
• Adhere to proper alcohol handling, sanitation, and safety procedures, and maintain appropriate dating, labeling, and rotation of all beverage items.
• Comply with all food and beverage regulations, including taking care to verify identification and age requirements of customers.
• Verify identification and age requirements of customers.
• Contributes to daily, holiday and theme drink menus in collaboration with a supervisor.
• Assists with orienting new employees.
• Participates in and/or contributes to programs, committees, or projects designed to improve quality of service and employee productivity.
• Adhere to all company policies, procedures, and sanitation guidelines.

Technical Understanding

• Knowledge of applicable liquor laws and regulations
• Knowledge of mixology for traditional and creative/signature cocktails
• Understanding of unique and complementary flavor pairings
• Ability to enforce company policies regarding the consumption of alcohol.
• Accountability in maintaining inventory and processing payments.
• Demonstrated knowledge of and skill in the ability to operate standard beverage service equipment safely and effectively.

Attention To Detail

• Taking responsibility for a thorough and detailed method of working.
• Impeccable customer service and social perceptiveness.
• Ability to evaluate customer satisfaction and responsiveness.

Organizational Awareness

• Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.

Oral Communication

• Shaping and expressing ideas and information in an effective manner.
• Builds on things that are already working well within the brand.

Integrity

• Upholding generally accepted social and ethical standards in job-related activities and behaviors.

Language

• English
• Basic Spanish (preferred but not required)

Experience

• Eye for detail and understanding of drink mixing tools and techniques.

Work Environment

• Ability to stand, walk, bend, for extended periods, and lift up to 25 lbs.
• Knowledge of mixology for traditional and creative cocktails.

SALLY’S CORE VALUES

Obsession for Apizza

Commitment To Our Guests

Strength of Character

We Are Hungry

• Dental Insurance
• Flexible schedule
• Health insurance
• Paid sick time
• Referral program
• Vision insurance

• Bar
• Casual dining restaurant
• Upscale casual restaurant

• Day shift
• Night shift
• Weekend availability

Work Location: In person

IND124

#LI-DNI